Traditional Culture Encyclopedia - Traditional customs - What are the local specialties in Guizhou Province?

What are the local specialties in Guizhou Province?

Although I am not from Guizhou, I have been to Guizhou many times, and a good friend of Guizhou took me to eat many of their local specialties, so I still know it very well. Let's share some food for your reference. Don't miss going to Guizhou ~

First, fish in sour soup

Second, Huaxi beef noodles

Third, Wang Chang noodles.

Fourth, silk dolls.

Five, tofu jiaozi

In fact, there are quite a few special food snacks in Guizhou. Here I share five delicious foods, the first one is my favorite!

First, fish in sour soup

Sour soup fish originated from the simple food of Miao nationality. Because the climate in Guizhou is humid and the ingredients are not easy to preserve, smart people invented sour soup to prolong the preservation time of ingredients. Fresh and delicious fish and sour soup make people never tire of eating.

Recommended store: Lianghuanzhai-Fish in Sour Soup (Guo Mao Branch)

Address: 9th Floor, International Trade Center, Yan 'an Middle Road 1, Guiyang

Per capita: 80 pounds

How to eat:

: Personally, I suggest ordering Jiangtuan (the fish is tender and the thorns are few)

Boil the soup for 7 minutes before eating.

Be sure to eat with water (there are too many green peppers in it)

Other recommended foods:

Steamed grains.

Eggs wrapped in potatoes: eggs wrapped in mashed potatoes, a specialty of Zunyi, Guizhou.

Tofu Mariko: You must eat it!

If a food represents Guizhou, it must be sour soup fish, and it is definitely the first representative of Guiyang cuisine in Guizhou. The secret red sour soup with tomato as the main ingredient is sour and appetizing, and cooked with fresh and tender fish.

Second, Huaxi beef noodles

Huaxi beef powder surprised me ~ (all beef granules? ) 100% beef bone soup is delicious? Produced my own soul Chili oil ~! One end of the table smells good! Rice noodle Q is refreshing, and beef powder restores the authentic taste of Guizhou ~ ~

Recommended shop: Huaxi Wan Fei beef noodles

Address: No.0/38, Huage Road, Huaxi District, Guiyang, Guizhou.

? Per capita: 12+

Huaxi beef powder originated from Huaxi District and is a famous specialty in Guizhou. Beef is made from the best cattle? The soup is made of multi-marrow beef bones, and the powder is made of refined rice flour, which is smooth and tough. A bowl of hot beef powder will make you feel particularly warm on rainy days, as if the whole person is full of vitality.

Third, Wang Chang noodles.

Wang Chang noodles is a very famous food in Guizhou, which was founded in the late Qing Dynasty. The so-called "intestine" refers to the large intestine of pigs, and "Wang" refers to pig blood. Wang Chang noodle is a special food in Guizhou. Its enduring reason is its fat intestines and delicious blood, while pig blood is rich in nutrition.

Recommended store: South Gate

Address: No.0/53, Xiahuguo Road, Guiyang.

? Per capita: 12+

This shop is small and located in the city, but it tastes good. No matter when, there are many people going, and it is also a shop that many local people in Guizhou like.

Fourth, silk dolls.

The most common traditional snacks in Guiyang can be seen in almost all the streets and alleys of Guiyang. There are twelve varieties with bright and beautiful colors, which greatly increase people's appetite.

Recommended store: menstrual silk dolls.

? Address: Shi Xue Road, Huaxi District (Navigation)

? Per capita: more than 30

The local friend Amway's treasure snack bar is located in Shi Xue Road, Huaxi, with a small facade, on the first floor of the residential building. Their family mainly makes old soup silk dolls in old Guiyang. The dishes are all traditional dishes. From the production of dough to the preparation of drinks, the boss does it himself.

Five, tofu jiaozi

Tofu brain is a famous local snack in Guiyang and a special snack in Guizhou, among which Lei Jia Tofu brain is the most famous. "Better than fragrance, Bai Yucheng Jin Shanshan. Boiling beans for a thousand years, drinking at the table recalls the past and the present. The golden bucket grinds crab roe, and the fairy knows the taste, and her mouth is long. I saw Wei Luo holding clothes and pointing to Lei's house, which was round and fragrant. "

Per capita? :9+

Special food that can be bought in the streets and alleys of Guiyang.

Tofu dumplings are a famous traditional snack of the Han nationality in Guiyang, with sour soup tofu as the main ingredient, soft frying as the main cooking method, and the taste is common.

Food tips:

Tofu jiaozi is mixed with broken ears, so friends who are not used to broken ears should be careful ~

Silk dolls are optional with side dishes, and dough is charged.

The food in Guizhou is very distinctive, and I enjoy it as a southerner (hahaha).