Traditional Culture Encyclopedia - Traditional customs - How to better develop rural animal husbandry after closing hillsides to facilitate afforestation?

How to better develop rural animal husbandry after closing hillsides to facilitate afforestation?

Closing hillsides to facilitate afforestation does have a certain impact on rural aquaculture and animal husbandry, but I believe that as long as we make overall planning and scientific planning, we will certainly be able to solve this problem. Here I have a few suggestions for your reference:

1. First, rationally plan suitable production sites and breeding types. For example, to raise cattle, do you want to provide milk or beef cattle? Raising chickens, whether to produce eggs or broilers, free-range chickens, greenhouse chickens or cage chickens; To raise pigs, you should raise piglets, or pigs, or ecological pigs, or pens. These problems are uncertain, and sustainable development is impossible.

2. Second, no, there is only natural farming in rural areas, that is, free-range pigs, ecological pigs, free-range chickens, beef cattle and goats. Of course, raising some wild animals is also promising.

3. Find an exit. Different products and different prices also determine different consumer groups. The livestock products we produce are high-priced and high-quality products, which can only be sold to city people, factories, schools and high-consumption groups. We can expand sales channels through supermarket franchisees and fixed stalls in farmers' markets, so we must establish mutual assistance and cooperation, that is, the most popular farmers' professional cooperatives at present, and form a certain scale. Some people are responsible for feeding, some are responsible for raw materials, and some are responsible for opening up markets, expanding circulation areas and selling markets. These things are not tasks that one person can accomplish.

4. Turn food crops into feed crops and add offensive products. For example, corn is planted as feed corn, silage is made before it matures, soybean is used as raw material in protein, alfalfa is developed as feed, feed processing equipment is purchased to transform storage sites, ditches, slopes and ditches are built into feeding bases, and high-quality brands are built through division of labor and cooperation. This is very important, creating word of mouth and establishing brand. Only in this way can the added value of products be greatly improved!

In short, closing hillsides to facilitate afforestation is also for future sustainable development. I believe that as long as we adjust measures to local conditions and plan scientifically, we will certainly be able to better develop rural animal husbandry!