"Mom's Brand" Steamed Buns - The copywriting assignment is based on steamed buns

When I mention steamed buns, I think of my best friend’s mother, a kind and amiable old lady. She likes me very much. She knows that I like to eat wild vegetable steamed buns, so every time I make wild vegetable steamed buns at home, she will ask my best friend to contact me, so every time I eat them

Baozi is envious of others having mothers!

Later, my mother-in-law came. She was very good at making pasta, so steamed buns were her specialty. She could eat whatever fillings she wanted.

I don't eat white flour because of my weight loss, so my mother-in-law uses whole wheat flour to make bread.

Because I can eat it often, I am a bit picky about eating. I always eat it freshly and don't eat the reheated one.

So I don’t feel like I’m happy when I eat it all the time. This is because my mother-in-law has been away for two months, and I haven’t been able to eat steamed buns even once during this period!

I was originally going to pick her up last month, but was delayed for a month due to the epidemic. After picking her up, my first meal was to eat steamed buns, a meal of "Mother's Brand" steamed buns made of whole wheat flour and filled with wild vegetables.