What equipment does the brewing workshop have? (Brewing equipment and operating equipment)

There are not many equipments in the brewing workshop of large wineries, and sometimes it can't completely replace labor.

At present, there are two kinds of general equipment, namely automatic cooler and distillation pot (including dry distillation and distillation cooling equipment).

If it is fully automatic, you need to add some conveyor belts. Someone used the crown block to get in and out of the pool, which seems to hurt the pit easily.

There are also automatic dry distillation machines, but most experts and winemakers still think that manual dry distillation is easy to control and the distillation effect is good.