Traditional Culture Encyclopedia - Traditional customs - Excuse me, is there anything delicious in Zhouzhuang?

Excuse me, is there anything delicious in Zhouzhuang?

1, three hooves

Delicious index: ★★★★★★★ Recommended index: ★★★★★★★ ★ Wanshou snail is a must-have dish of Shen Wansan, the richest man in the south of the Yangtze River. As long as you enter Zhouzhuang, the first thing you see is the small shops selling Wansanhoof on both sides of the alley, and Wansanhoof's signs abound. I saw pork elbows in the cupboard in the shop, which were shiny, red and fragrant. It's really hard to resist. It is said that there are hundreds of small shops selling three hooves in the ancient town, and there are several hoof shops in the most lively place, even in Fiona Fang, and each shop says it sells authentic three hooves. And every restaurant has this dish. 2. grandma's cooking

Delicious index: ★★★★★★ Recommended index: ★★★★★★ ★ Zhouzhuang's grandmother dish is actually pickled amaranth. Taking its name not only means that granny Zhouzhuang is the best at cooking this authentic farm food, but also in the traditional custom of "granny tea" in Zhouzhuang, granny dishes are also the best in refreshments. Grandma's cooking can be eaten raw, served with tea, fried and made into soup. Another way to eat it is to add sugar and sprinkle with sesame oil, which is very refreshing. 3. Three Treasures of Qijiang

Delicious index: ★★★★★★★ Recommended index: ★★★★★ ★ Zhouzhuang aquatic products are most famous for bass, white scorpion and whitebait. Zhouzhuang perch has two cheeks, tender and delicious meat, and no thorns, so it has always been praised. White clams are fat and delicious, boiled and dipped in water, light and refreshing; Or take boiled water, pick out clams and stir-fry leeks, which is a typical Zhouzhuang dish; Whitebait is slender and transparent. Meat is delicious, scrambled eggs, steamed eggs and soup are all delicious. 4. Communist Youth League

Delicious index: ★★★★★★★ Recommended index: ★★★★★★ Qingtuan is a typical Jiangnan pastry made of grass head juice. It tastes smooth, fragrant, sweet but not greasy. The fillings include bean paste and vegetable stuffing, which can be bought in Zhouzhuang Street. For more delicious food in Zhouzhuang, you can go to:/ask/de7b581618076645.html? Zd view more content