How is wheat ground into flour?

One: It is processed and ground by the flour mill.

Two: It used to be a donkey mill, and it was difficult to separate flour from bran.

Three: The mill is crushed by machinery. Flour and bran can be well separated.

Extended data:

1, wheat flour is divided into grade flour and special flour according to different processing accuracy and uses:

(1) grade powder: according to the different processing accuracy, it can be divided into four categories: super first-class powder, super second-class powder, standard powder and ordinary powder.

(2) Special flour: Special flour is flour ground by special wheat varieties; Or according to the needs of the purpose of use, on the basis of grade flour, food additives are added to make the flour evenly mixed and made into flour. There are many kinds of special powder, accurate formula and stable quality.

2, the production of wheat starch: after rinsing with water, the gluten in the flour is separated from other substances, gluten is gluten, and the rest is wheat starch.