Traditional Culture Encyclopedia - Traditional customs - What is the whole process of rice planting?

What is the whole process of rice planting?

Human beings irrigate rice, and rice nurtures human beings. Rice is an indispensable food on the dining table of China people, and it is also the most beautiful gift given to mankind by the earth at the beginning of the great flood. Do you know how the delicious rice we eat every day is grown? The whole process of rice planting, long knowledge! Before transplanting rice seedlings, farmers spread organic fertilizer in rice fields to accumulate fertilizer. Before planting rice, paddy soil must be ploughed to make it soft. This field must be thoroughly ploughed before sowing. Seedling raising 1 rice boss selects excellent rice seeds cultivated directionally, returns to nature and respects nature! Every grain of rice germinates in order to harvest more rice. First, cultivate seedlings in a certain field, which is usually called a seedling field. After more than 20 days of sunshine and rain, the seedlings have grown into a lovely green. Before transplanting, we need to pull out all kinds of weeds mixed in the seedlings and transplant rice seedlings 1. Insert the seedlings carefully in the well-spaced rice fields. The whole process of rice planting, long knowledge! Weeding and pest control 1BossMi uses a manual rake, which costs several times more labor than herbicides, but it is the best way for land and health. In order to stay away from chemical fertilizers and pesticides, Teacher Mi put ducks in rice fields to eat insects and eat grass, and lived with rice, which is also the happiest place with nature. Harvest 1 When the ears of rice droop and are golden and full, you can start harvesting. Bunch by bunch, cut it off with a sickle and tie it up again. Separate the ears of rice with a thresher. After the harvest, the rice field will become a paradise for children, who can pick rice ears in the rice field with small bamboo baskets. Drying and screening the harvested rice need to be dried. When drying rice, you need to turn it over from time to time to dry rice. Screening is to remove impurities such as shriveled rice, separate rice by electric thresher, windmill or manual shaking, and automatically screen out full and thick rice by wind power. Remove the chaff directly with a rice mill and turn it into rice.