Dragon Boat Festival custom composition 150 words

6 excellent compositions about the custom of Dragon Boat Festival, 150 words.

The word "Duan" means "early", so "Dragon Boat Festival" is the fifth day, while according to the calendar, May is the "noon" month, so "Dragon Boat Festival" has gradually evolved into the present "Dragon Boat Festival". Why don't you write a composition to commemorate the Dragon Boat Festival? Are you looking for a composition about the customs of the Dragon Boat Festival (150 words)? I have collected relevant information for your reference!

The custom composition of the Dragon Boat Festival 150 words 1

Traditional festivals in China are rich and colorful, including Spring Festival, Tomb-Sweeping Day and so on. But when asked which festival I like best, I will not hesitate to answer-Dragon Boat Festival.

I especially like eating zongzi. During the Dragon Boat Festival, my mother and I made zongzi together. I reported the steps to my mother, and her mother wrote down the steps of wrapping zongzi: first put some rice on the washed leaves, then wrap one or two pieces of meat in the rice, and finally cook zongzi in a pot for ten to twenty minutes.

My mother started making zongzi according to the steps. As soon as the zongzi was made, my father and I immediately ran to the table and waited to eat zongzi, which made my mother laugh.

I also know a story about the Dragon Boat Festival. During the Warring States period, Chu and Qin fought for hegemony and kept fighting. Qu Yuan is a minister of Chu, and his position is "doctor". He is very talented. In order to help the state of Chu become strong, he gave a bad idea, but some ministers always spoke ill of him in front of the king of Chu, which made the king of Chu very unhappy. One day, an emissary from the State of Qin came to the State of Chu, saying that he wanted to make friends with the State of Chu, and invited the King of Chu to visit the State of Qin. The king of Chu agreed, but Qu Yuan thought it was a conspiracy. He advised the king of Chu not to believe it. Unexpectedly, the king of Chu did not even answer the accusation, so he exiled Qu Yuan to the capital. As a result, the State of Chu was destroyed by the State of Qin. When Qu Yuan heard about it, he was so sad that he threw himself into the river. I was deeply moved by Qu Yuan's patriotic spirit.

Although I also like Spring Festival and Mid-Autumn Festival, Dragon Boat Festival is more meaningful to me. I like the Dragon Boat Festival.

The custom composition of Dragon Boat Festival 150 Word 2

"Zongzi Zongzi, I love you so much and want to eat you." Sat contentedly on the rice dumpling stand, expecting the delicious and sweet rice dumplings.

I sat comfortably in the chair, and the vendor brought me a white and clear plate with two zongzi inside. The stall owner skillfully arranged the black and white zongzi according to the gossip layout. More interestingly, the stall owner added a black candied fruit to the white zongzi and a bright white yam to the black zongzi. The whole zongzi was so lifelike that I didn't want to eat it. Perhaps this is the reason why zongzi shop is so prosperous!

I picked up a fork and stabbed it with all my strength. Although the sharp fork pierced the body of Zongzi, when I lifted it, Zongzi didn't get up with it, and still lay on the plate with dignity. For a hillbilly who has never used a fork, this is a catastrophe that I have never encountered from the beginning. I failed once, twice and three times. Disappointed, when I was preparing to move back to Korea, I suddenly remembered that I accidentally took a spoon and put it in my trouser pocket during lunch. I quickly sat down, reached into my hot pocket and pulled out a "great savior"-spoon star king. Gently waving a spoon, I dug out a small piece of black rice dumplings, stuffed it into my mouth, closed my eyes, carefully tasted the fragrant black rice dumplings like a gourmet, casually nodded for its "other delicacies", and then dug out a piece of white rice dumplings and took a bite, but somehow, I shook my head, sighed and took another bite, and never said a word in the middle, perhaps by default.

When I got home, it was already dark. After dinner, I lay in bed and recalled the "taste" of the plate of zongzi. I can't help being half happy and half excellent, like a madman.

I took a bite of the black zongzi: although it is rice, it is not light to bite, but it is more or less thick. Ah, when I took the second bite, I said, "After adding sugar seeds to black zongzi, it is sweet but not greasy. The black zongzi that absorbed the sweetness of sugar seeds has become bigger and more United. So I ate it without hesitation.

The performance of white zongzi and black zongzi is completely different.

The first bite of white zongzi: I took a bite and found that it was soft and crunchy, and there were some cowards who had been giving in all their lives. This kind of giving in was a bit beyond my imagination. The second bite: some sugar seeds are sprinkled on the white zongzi, which is soft and greasy and makes me reluctant to eat.

These two kinds of black and white zongzi, like people, are upright and have unyielding beliefs; The other is cowardly and timid, only afraid to escape. I would like to be the first person here, as indomitable as black zongzi.

Excuse me, if it were you, would you choose the first one or ... the second one?

The custom composition of Dragon Boat Festival 150 Word 3

On the Dragon Boat Festival, my mother is going to wrap some zongzi, so let me do you a favor. I readily agreed.

My mother and I got up early and went to the market hand in hand to buy raw materials for making zongzi. My mother carefully selected some zongzi leaves and bought ten Jin of glutinous rice. I shouted for jiaozi with minced meat, and my mother went over and said, "All right, all right! Little cat, I'll make jiaozi for you! " I turned around and bought two Jin of pork and some red dates and red beans.

When I got home, my mother told me to wash the leaves first, boil them in water, then gently boil them in water, and then soak them in a pot full of cold water for a while. Mom explained: "This way, the leaves will not turn yellow, and the green leaves will look good when wrapped in zongzi."

Zongzi leaves are ready, so it's time to mix the stuffing. Mother cut the meat into small cubes, poured some soy sauce, chicken essence and salt, mixed well, marinated for half an hour and tasted. Like my mother, I washed the glutinous rice, red dates and red beans I bought separately, and finally poured the red dates and red beans into the glutinous rice in proportion. Wow! White rice, red dates and red beans are so beautiful, like a basin of sparkling pearl agate.

Start making zongzi. I moved to a small bench and sat next to my mother. I learned from my mother's appearance, pulled out a larger leaf of zongzi, and planned to wrap a small zongzi. I first wrapped the leaves into a funnel, then put the mixed "pearls" into the funnel, and a triangular jiaozi shape appeared with a gentle press of my hand. I tried to wrap the leaves around the outline of the triangular zongzi, but the zongzi didn't seem to work. I pushed too hard and the leaves were broken. Fortunately, the rice didn't leak out. I wound the thread around the zongzi at will. This is not zongzi! It was a "wounded soldier" and I couldn't help laughing myself.

Under the careful guidance of my mother, I finally made a small zongzi that looks pleasing to the eye. I packed over and over again and studied over and over again. Finally, my mother and I wrapped all the rice together. I smiled with satisfaction when I looked at my masterpiece.

Jiaozi, who ate his own bag in the evening, felt very beautiful.

The custom composition of Dragon Boat Festival 150 Word 4

I especially like the Dragon Boat Festival in my hometown. Although I don't have the custom of grand dragon boat races and burning mountains that I saw on TV, I only like to tie flower ropes, wear purses, insert willows, wrap jiaozi and string relatives.

On the fourth day of May, I called my mother to take me to the market. Adults are busy buying meat, vegetables and eggs. Our children focus on buying flowers and canvases. They are very picky. Several shops and stalls turned down, holding a lot of flowers and canvases in their hands. I am so happy that I can't wait to rub the flower rope on my way home. When I got home, I began to weave flower ropes and sew purses around my grandmother with several children from my neighbors. Twisting thread, twisting rope, selecting cloth, cutting samples and threading needles until the light was turned on, every child had a satisfactory harvest, but grandma was exhausted. We quickly hit her back with our little fists, and grandma showed a happy smile on her face. ...

I just can't sleep when I'm excited. I secretly got up and motioned for the flower rope and wallet several times, because my grandmother said, "I can't wear it today." Only when I wear it on the Dragon Boat Festival can we be safe for a year. " What a sleepless night! I vaguely heard my father's voice, so I turned and shouted to put on my purse ... I washed it in the fastest and simplest way, and with the help of my mother, I carefully tied the flower rope and put on my purse. Looking at the colorful flower ropes on the wrists and ankles and all kinds of purses on the chest. I am extremely proud, as if I had become the most beautiful little princess. With great happiness, I began to help my mother scramble eggs and make zongzi.

When it comes to making zongzi, I'm good at it. My aunt taught me to make zongzi as early as I was six years old. I called my father as the commander and directed him and his mother to get zongzi: first, wash the glutinous rice, jujube, raisins and medlar bought yesterday in a basin, then add a certain amount of sugar, honey and even them, and then roll the bamboo leaves into a funnel shape. Be careful, you can't finish rolling the leaves, you have to leave some for stuffing and seal them. Dad has been doing very well, this is the last package action. I severely criticized a few words: "Dad, don't think about it, tie the tied rope in a slipknot, or you will eat leaves together after getting the license ..." Under my successful command, you, he and I packed a lot in a short time and finally cooked it. During the period, I showed off my flower rope and wallet and instructed my father to correct his father's willow.

It's time to enjoy the holiday. The whole family gathered around a sumptuous holiday meal. Competing with each other, talking and laughing, is really enjoyable. At noon, my family went to my uncle's house with their own gifts. The sunshine is warm, the birds are singing, the flowers are fragrant, and my face is smiling. I was really intoxicated by this busy day. ...

The custom composition of Dragon Boat Festival 150 Word 5

"Yes, that's great! ..... "The cheers of the students came from the classroom. It turns out that the students in the curious composition class of Only Education are going to Fulan Castle to carry out activities with the theme of "Dragon Boat Festival is deep and wormwood grows fragrant".

Along the way, the students were in high spirits, talking and laughing. After arriving at the destination, xu teacher introduced the historical story of Qu Yuan and the Dragon Boat Festival culture to us. From this, we learned that the customs of the Dragon Boat Festival include: dragon boat racing, drinking realgar wine, making zongzi, wearing sachets, hanging mugwort leaves and calamus, and so on.

Next, it is to wear a sachet. I saw grandma hurriedly took a green sachet from the teacher. It turns out that grandma wants me to be more careful in my study! After packing the sachet, grandma gave me a gentle hug, and then carefully hung the sachet around my neck. I smiled happily and was inexplicably excited.

"Ok, now let's go to the third link-tie the blue ribbon." xu teacher announced loudly. I solemnly hold this blue ribbon to express my gratitude, encouragement and care, and gently tie it on my grandmother's wrist. Unconsciously, grandma gave me a big hug. At this time, I saw what my grandmother did for me: accompanying me to do my homework until late at night, sending me to school with an umbrella in rainy days, and trying to cook for me every day ... At this time, I found that my grandmother's eyes were full of tears, and her wrinkled face burst into a long-lost happy smile. I whispered in my grandmother's ear, "Grandma, I love you!" " Grandma was moved to tears: "I love you too!" " " "

At the end of the activity, xu teacher announced: "Now we enter the last link-happy treasure hunt." Hearing the news, the students were very excited and kept cheering and shouting. I was so happy that I couldn't wait to go treasure hunting at once, but my teacher stopped me. After the teacher announced the rules of the game, we rushed to the treasure hunt like an arrow. I never let go of every corner and searched for the target carefully. Some students threw pillows on the sofa to the ground, and some students dropped the photo frame on the wall. After a burst of "serial guns", we made this place in a mess. Seeing how many coupons the students have found, I can't find any. I'm as anxious as a cat on hot bricks. But I didn't give up, looking for every corner carefully. Ha ha! After many troubles, I finally found a collection coupon. I jumped three feet for joy and held it in my arms like a baby.

This is really a happy and unforgettable Dragon Boat Festival!

The custom composition of the Dragon Boat Festival 150 word 6

The fifth day of May is the traditional Dragon Boat Festival in China every year. On the Dragon Boat Festival, I am very happy, because I can eat zongzi and watch the dragon boat race.

The Dragon Boat Festival is coming, and my mother has prepared something for it: ginger rice, reed leaves, jujube and sugar. These materials are all necessary for the Dragon Boat Festival.

I think we should wrap zongzi quickly, so that we don't have to go to so much trouble during the Dragon Boat Festival. But my mother thought just like me, and mother and daughter began to get busy.

Help my mother make zongzi together, and my mother will teach me step by step. I study hard and record the steps: step one: soak ginger rice in water; Step 2: wash the reed leaves; Step 3: Wash the jujube; Step 4: enclose the reed leaves into a cone, and the underground of the cone must be sharp to prevent the ginger rice from leaking out; Step 4: press the reed leaves tightly with your hands and add ginger rice; Step 5: put some dates on the ginger rice; Step 6: Wrap the rope around a circle. It's over.

When eating zongzi, untie the thread first, and then dip it in sugar. It is delicious.

There is also a custom of Dragon Boat Festival, that is, dragon boat racing. Every time there was a dragon boat race on TV in previous years, I was clamoring to watch it. And if I watch it at night, I will shout, "Come on! Come on! Come on! " It's so noisy that my family can't sleep well.

Dragon boats are beautiful, especially the dragon heads. That's awesome! I like dragon boats, and I really want to go up and sit by myself.

I am very happy this Dragon Boat Festival. I like Dragon Boat Festival, dragon boat race and eating zongzi on Dragon Boat Festival!