Baby supplement tomato egg noodles

Tomato and egg noodles

Ingredients: tomatoes, scallion white, greens, eggs

Steps:

1. tomatoes peeled and cut into chunks, blanched and chopped greens standby, scallion white chopped froth

2. hot pan oil, scallion froth fragrance, small fire under the tomatoes stir-fried until the juice (must be a small fire can be stir-fried juices oh)

3. add Pure water, water boiling under the noodles, do is handmade noodles! Relatively less time to cook, we set the time according to the noodles!

4. The noodles are almost cooked, the egg is broken, gently with a spoon from the side of the pot to turn the water around until the egg floats (do not have to specifically turn the egg so as not to form!)

5. Add chopped bok choy and stir, (babies over a year old can add salt and soy sauce to taste!) The first thing you need to do is to take it out of the pan and you're good to go!