Portugal classic special food

1. Stewed beef with red wine: This is a traditional Portuguese dish, which is characterized by cooking beef with red wine made in Portugal to make it more fragrant.

This is the most popular soup in Portugal, especially in winter and during festivals. This soup is made of chopped potatoes, beets and a lot of olive oil, then add green onions and chopped mutton sausages.

3.Arrozdemarisco: This paella is one of the most popular seafood dishes in Portugal. It uses fresh shellfish, shrimp, crab and squid, fried with tomatoes, onions and olive oil, and then mixed with seasonings and cooked rice.

4.Frangopiripi: This is a special food brought by Portuguese immigrants to all parts of the world. Pepper and olive oil are used to season chicken and roast it to perfection.

5. Portuguese egg tart: This is one of the most famous snacks in Portugal. It is a small, crisp stuffed bread box filled with delicious egg yolk cream and sprinkled with cinnamon powder.

6.Pregnop _ o: This is another popular food in Portugal. It uses tender roast beef, onion and garlic sauce, sandwiched in bread and delicious.

7.Coelhoassado: This is one of the most popular dishes in rural Portugal. Roast the meat with white wine, tomatoes and other vegetables until cooked, and then add crispy onions and garlic slices.