Traditional Culture Encyclopedia - Traditional customs - Rare rice with pressure cooker how to cook the second heating to eat
Rare rice with pressure cooker how to cook the second heating to eat
The list of ingredients and preparation steps for cooking rare rice in a pressure cooker for a second time for heating and eating are as follows:
List of Ingredients:
* Main Ingredients: 1 portion of rare rice
* Side Ingredients: water in moderation
Preparation Steps:
1. Put the boiled rice into a pressure cooker,
2. Put the switch of the pressure cooker to the keep warm mode, and heat it up for about 5 minutes,
3. Turn the switch of the pressure cooker to cooking mode and cook for about 2 minutes,
4. Finally, turn the switch back to keep warm mode and continue to cook for about 3 minutes to finish cooking.
The above is the list of ingredients and preparation steps for thin rice to be cooked in pressure cooker for the second time to heat and eat, you can adjust it according to your own taste and preference.
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