What are the traditional diets for the Double Ninth Festival? What does separation mean?

Double Ninth Festival, a traditional festival that I have inherited for a long time in China, is a festival that China people attach great importance to. Like many festivals, the Double Ninth Festival is a special food, which you should eat on that day. What traditional food should I eat on the Double Ninth Festival? Do you know the value and significance of the Double Ninth Festival? Let's get to know each other.

On the Double Ninth Festival, China has a folk custom of drinking chrysanthemum wine since ancient times. Chrysanthemum wine, in ancient times, was regarded as the "auspicious wine" that must be drunk on the Double Ninth Festival. Jiujiu has the same pronunciation as Jiujiu, so Jiujiu should drink chrysanthemum wine.

You have to eat beef vermicelli on the Double Ninth Festival. The pronunciation of "Yang" and "Yang" should be the code name of Chongyang. Flour has to eat white flour. "White" means "100" minus the top "1", and 100 minus 1 means 99, so as to conform to the code name of "99". Mutton is warm, nourishing blood, nourishing yin and nourishing blood, warming the middle warmer, and treating weakness, backache and leg weakness, five strains and seven injuries. In Compendium of Materia Medica, pork is called a warm tonic that nourishes Mengla and tonifies qi and blood.

Eating rake is a big custom in the Spring Festival of Chongyang in southwest China. Rakes can be divided into soft and sweet and hard and salty. Its practice is to put the washed rice in a hot kettle, boil it, collect pigeons and cook them, then mash them in a mortar and knead them into balls.

Eating flower cakes on the Double Ninth Festival originated from the custom of climbing on the Double Ninth Festival. Where there are mountains, you can climb mountains and climb high. Where there are no mountains to climb, fill them in and change them. Because of the pronunciation of "Gao" and "Gao", the custom of eating flower cakes appeared on the Double Ninth Festival.

The Double Ninth Festival is also a good time to eat pomegranate. Guava looks like a tumor, and there are no seeds in its skin. When the fruit is picked in autumn, its taste is probably sour and sweet. Guava contains vitamins, among which vitamin C and vitamin B tablets are high, and protein, fat cells and calcium are not low, among which the vitamin content will be many times higher than that of apples.

There are two kinds of delicious food in Beijing, one is flower cake and the other is chestnut cake. Chestnut cake is made of chestnut paste as the main raw material. The method is to peel the raw chestnut, steam it until it is soft and rotten, then mash it into mud, prepare to cut the Beijing cake into large pieces, fill it with sand, divide 200 grams of chestnut mud into three parts, spread one part as the bottom layer, and then spread a layer of Beijing cake slices.

The custom of eating persimmons is legendary in China. According to the detailed introduction of Wonderland, one year, Zhu Yuanzhang, the Ming emperor, went out of the city incognito, which coincided with the Double Ninth Festival. He hasn't eaten for a day. He feels hungry and thirsty. When he arrived at the remaining Chai Village, he only saw that the walls of every household had fallen down, the trees were dead, and they were all destroyed by soldiers and fires. Zhu Yuanzhang inwardly sighed, looking around, only one persimmon tree in the northeast corner was ripe, so he harvested it and ate about 10. After being lonely for a long time, he felt hungry and left.