How to make Hakka stuffed board?

Glutinous rice flour1200g

600 grams of low gluten flour

Appropriate amount of salt (I used a spoon once and put a spoonful in it)

Pork belly 800g

2 carrots

Two corns

Practice of Hakka Brewing Board

Put glutinous rice flour first, put a spoonful of salt, and put the salt yourself. My grandfather is salty. Steps of Hakka Brewing Board 1

Put down the water, start to circle with chopsticks, and then start to circle with chopsticks. Put it slowly first, don't add too much water at once, or it will stick your hands. The second step of Hakka brewing board

This is my glutinous rice flour, which is a little sticky. It doesn't matter. The next step is to add flour and put it together with the mixed glutinous rice flour. The third step of Hakka brewing board

Add some salt after adding flour. Don't add water to it, knead it, and add it when it is not enough. Just don't stick your hands. The fourth step of Hakka brewing board

This is a mixture of glutinous rice flour and flour. Put it aside and start making ingredients. The fifth step of Hakka brewing board

I didn't think of taking pictures until I finished it, because my children don't eat carrots and corn, but like to eat them when making sandwich boards. I put carrots and corn. If I don't like carrots and corn, I can put onion fried meat, mushroom fried meat and the like, and put my favorite ingredients. The sixth step of Hakka brewing board

This is banana leaf, which happens to be on the market. If not, you can put a fresh-keeping bag. Be sure to poke a hole in the fresh-keeping bag and then put some oil on it to prevent it from sticking. The seventh step of Hakka brewing board

Here we go, a small ball, starting from the middle of the ball, will form a circle, put the material on it, then pinch it in the middle, and pinch the left and right sides together, and the skin will be slightly thicker. The eighth step of Hakka brewing board

Yes, boil the water first, steam it for 25-30 minutes after boiling, and it will be 0 K. Eat!