Traditional Culture Encyclopedia - Traditional customs - The practice of sesame sauce

The practice of sesame sauce

The preparation method of sesame paste is as follows:

300 grams of black sesame seeds and 235 grams of glutinous rice flour. Seasoning: 4 tablespoons sugar. Practice: 1. Stir-fry black sesame seeds and glutinous rice flour respectively. I bought cooked black sesame seeds, so I fried glutinous rice flour. A lot of pimples broke out when glutinous rice flour was just fried in the pan. I guess the powder I bought is a little damp. Never mind, just keep frying on low heat, and the acne will disappear after baking slowly. Stir-fry until glutinous rice flour turns yellow and discolored, then turn off the heat.

Black sesame paste is a traditional food in China. I believe many young people born in 1980s and 1990s have eaten it. It is nutritious, sweet and delicious, with endless aftertaste. You know, black sesame paste has been regarded as a good product for nourishing and strengthening the body and prolonging life since ancient times, and is suitable for treating symptoms such as weakness, premature gray hair, anemia, dry stool, dizziness and tinnitus. Not only that, black sesame paste also has the effects of beauty beauty and blackening hair. Because the vitamin E in black sesame is very rich, if you want to prevent hair loss and black hair, you have to drink it often.