How to make tea?

Hot water, tea, tea set.

1. Wash the tea set with hot water and drain the water. Then place the tea leaves according to the size of the tea set.

2. Wash the tea leaves, pour in appropriate amount of boiling water, and then pour out quickly.

3. According to the ratio of tea to water, pour boiling water into the tea bowl. There is a saying that "the phoenix nods three times" when flushing, that is, the kettle leans down and lifts it up three times. This is not only the host nodding to the guests, but also the tea and tea can be turned up and down, so that the concentration of tea soup is consistent.

4. First pour the brewed tea into the public cup, and then pour it into the guest's teacup from the public cup.

The origin of tea

Tea, as a kind of beverage, has spread to ethnic minority areas in northwest China since the Tang Dynasty and has become a necessity for local people. One day without Chaze's disease, three days without Chaze's disease. China is the origin of tea trees. China's contribution to human beings in the tea industry mainly lies in the earliest discovery and utilization of this plant, which has developed into a splendid and unique tea culture in China, the East and even the whole world.

Except Korea, Japan, Central Asia and West Asia, tea drinking and tea production and trade all over the world were introduced from China around the Tang Dynasty. Most of the others were introduced and developed after16th century, especially in the last 200 years.