The difference between traditional catering software and saas catering management software

Operating environment: software environment: Windows system.

Hardware environment: computer, all-in-one machine

Advantages: universal functions are comprehensive and the system is stable.

Disadvantages: poor product expansibility, slow system operation, easy data loss, complicated page, inconvenient use, troublesome food update and high maintenance cost.

SaaS catering software

Software environment: Android system, Windows system, ios system.

Hardware environment: computer, all-in-one machine, tablet, mobile phone.

Advantages: One-stop platform docking, data cloud storage, data analysis and low maintenance cost.

Disadvantages: the system is unstable occasionally, and the system operation is greatly affected by the network.

Take the vertical catering management service mobile tool scale DuDu as an example: it is a high-frequency portable tool with catering training as the main axis, which is divided into three levels: boss, management and employees!