What kind of food is in what we usually call a dai pai dong?

All over the country, big stalls are the favorite of foodies. The dishes of the stalls Well, the summer can not escape peanuts, beans, brine, winter barbecue, stew, soup and water things. In Sichuan, the stalls may be a little more on the spicy side of things, we go to eat, generally is the point of salt water beans, spicy hot, spicy crayfish, chicken chops, lamb kebabs, bones and other small dishes, in the point of some beer, and friends while eating and drinking, while chatting. The dish is made from pig's brain, called brain flower in Sichuan, which is roasted over a fire and mixed with chopped sea peppercorns, peppercorns and other condiments. Roasted brain flower smell mellow, the entrance is soft, fragrant but not greasy, oil but not fat, night beer stalls are the favorite of female friends.

Barbecue. Barbecue, needless to say, the first choice for late-night snacks, in our big Sichuan is more so, the big Sichuan stalls in the barbecue is also divided into several factions, Yibin, Leshan, Daliangshan ...... are very good. We sometimes eat late-night snacks love to eat that He Shi burn is "raw pickled shrimp crawler", this cold dish is more delicious, through a variety of seasonings and salt marinade later, and then neatly yards in the plate, pick up a peeled off the outside of the hard skin, as if eating noodles, like the meat sucked into the mouth, with a green, green, fresh and tender look, and chewing more and more fragrant, crunchy and tender taste texture, the "small body, big energy", the "small body, big power". In other dishes are not on the time, we can first eat peanuts and beans, this taste is very good, and summer is just peanuts and beans ripe season, this time to cook out of the peanuts and beans is the freshest and most tender, and to go to the stalls on the certainly shoot cucumber, this gazpacho there is an alias "knife shoot ex-boyfriend", I am the first time to eat peanuts and beans. I like the sour and spicy flavor, go to the stalls to eat can, their own home production is also very simple, first of all, prepare two fresh cucumbers, washed, and then cut off the head and tail, because