Traditional Culture Encyclopedia - Traditional customs - I really don't know what kind of food people eat abroad.

I really don't know what kind of food people eat abroad.

I really don't know what foods people eat abroad.

Stargazing pie (a normal pie with several fish heads stuck into the sides) might be tasty.

Staple food: potatoes are one of the no-brainers.

Foreigners love sausages, yo, not the same kind as ham hocks.

The main ingredients are similar, but the cooking method is different, and the spices are different. (such as adding cheese, add colored peppers, add mint (Germany), add a variety of sauces (beforehand in the blender to get good, such as Italy) like to pan fry ah, deep frying ah, grilled ah, (wild see the United States uncle test steak), baked ah, anyway, seldom fried it. Spaghetti can be homemade, handmade dumplings can also be homemade, it seems that the Chinese can also. Then coastal countries love to eat fresh seafood, all kinds of fish ah, or fried and so on.

In my opinion, it is still the main meat. And what roasted garlic, seems to be quite healthy.

The first thing you need to know is how to get the best out of the world, and how to get the best out of it.

I want to know what are the foreign holidays

Christmas April Fool's Day Easter Thanksgiving Father's Day Mother's Day Valentine's Day, etc.

2012 International Packaging Exhibition, what are the, I want to know the foreign ones?

The 15th Central Asia Kazakhstan International Food and Food Processing, Packaging Machinery Exhibition

Exhibition time: November 6-9, 2012

Exhibition location: Almaty-Atakent International Convention and Exhibition Center

Exhibition cycle: once a year

Concurrently held: Kazakhstan International Food Ingredients Fair 2012 / Food Technology Exhibition

China Generation: Guangzhou Olliott Exhibition Consultant Co. chenxiaoli612 Mice 126. Chen Xiaoli

Exhibition Introduction: The 15th Kazakhstan International Food Processing and Packaging Equipment Exhibition will be grandly opened on November 6, 2012 in Atakent Exhibition Center. The exhibition is supported by the Ministry of Agriculture of Kazakhstan, the Ministry of Agriculture of Uzbekistan, the Ministry of Agriculture of Kyrgyzstan, the Ministry of Industry and Trade of Kazakhstan, the Ministry of Municipality of Almaty, the Union of Farmers of Kazakhstan, and the Central Committee of Kazakhstan *** and State ***. The exhibition provides an excellent opportunity for professionals developing the food market in Central Asia to showcase their products, technologies and publicize their corporate image. The exhibition is highly targeted and effective, attracting wholesalers, retailers, importers and exporters, distributors, industry associations and organizations from Central Asia and the Middle East.

Market background: Kazakhstan's population of more than 15.5 million, the capital Astana, Almaty, the financial and trade center, according to Kazakhstan's Ministry of Economy and Budget Planning statistics, Kazakhstan's economy in the last five years has achieved rapid growth, the average annual growth rate of GDP from 2000 to 2009 was as high as 10.8%, to become recognized as one of the fast-growing world economy. one of the fastest growing economies in the world.

Kazakhstan's food industry has more than 8,000 industrial enterprises and production plants, the majority of which are small and medium-sized enterprises (SMEs), providing approximately 99,400 jobs, or the equivalent of 10.3% of all jobs in the industry as a whole. With Kazakhstan*** and the country's planned accession to the World Trade Organization, the task of enhancing the competitiveness of the country's goods was put before it, which required the reconfiguration and improvement of equipment and the adoption of new technologies. Kazakhstan's light industry is weak, with a high demand for equipment for processing confectionery, bread and potato sticks. Meat processing is an important industry in Kazakhstan as the traditional food is meat and milk.

China's food market potential in Central Asia:

Central Asians are currently changing their dietary structure, the Chinese food market prospects. Five Central Asian countries have nearly 60 million people, the consumption of fruits and vegetables is quite large, the annual import of fruits and vegetables from Xinjiang amounted to tens of thousands of tons, in 2003 alone amounted to more than 40,000 tons. In addition, the Central Asian residents are changing the long-term consumption of meat, fried food, sweet products, eating habits, out of dietary nutrition, health, to maintain a slim figure and other factors to consider, began to China's smooth taste, according to personal preferences to add spices to the convenience of vermicelli, rice noodles, instant noodles, and other baked series of food interest.

Bilateral trade:

According to the customs statistics of the Kazakh side, the import and export trade between Kazakhstan and China totaled 7.63 billion U.S. dollars in January-October 2009, which is 25.2 percent less than the same period in 2008, according to the customs statistics of the Kazakh side. The Kazakh side has a surplus of 1.523 billion dollars.

According to Kazakhstan Customs statistics, in 2008 China was Kazakhstan's third largest trading partner, the third largest exporter and the second largest importer. in January-October 2009, China's foreign trade in Kazakhstan's foreign trade country rankings have increased. In terms of value, China is Kazakhstan's second largest trading partner (13.5% of Kazakhstan's total trade), second largest exporter (13.6% of Kazakhstan's exports) and second largest importer (13.3% of Kazakhstan's imports). In Kazakhstan's total foreign trade, imports, exports, three accounted for, China are in second place.

Scope of the exhibition:

Confectionery equipment, baking equipment, pasta production equipment, filling equipment, meat processing equipment, dairy processing equipment, oil and grease production equipment, refrigeration equipment, packaging materials, equipment and technology, bottling technology and equipment, transportation and logistics technology, laboratory equipment, etc.;

Packaging machinery and equipment for the production of packaging, product packaging process line. Machinery and equipment for the production and decoration of packaging, raw materials and semi-finished products, packaging materials production, packaging materials and finished products, packaging materials and finished products, dispensing, raw materials and equipment for the production of secondary packaging, labels, bar code technology, printing and packaging equipment, paint, painting, marking, labeling machines, equipment and technology, raw materials and semi-finished products material production, labels, labeling products, service equipment, components and automation equipment

Meat products, fish and seafood, fruits, vegetables, canned foods, frozen foods, dairy products, ice cream, fatty foods, confectionery, bread, non-staple foods, baby foods, nutritious foods, tea, coffee, soft drinks, alcoholic beverages, etc.

Acidulants, additives, flavorings, emulsifiers, yeasts, fats, oils, proteins, flavors, adjuvants, preservatives, starches and related products. Vitamins and minerals, etc.

What are the foods that people with high blood sugar should not eat?

Foods that should not be eaten if you have high blood sugar include: Ⅰ. Foods that are easy to increase blood sugar rapidly: white sugar, brown sugar, rock sugar, glucose, maltose, honey, chocolate, milk sugar, fruit sugar, candied fruit, canned fruits, soft drinks, fruit juices, sweet drinks, jams, ice cream, sweet cookies, cakes, sweet breads and sugary pastries, and so on. II. Foods that tend to raise blood fat: butter, mutton fat, lard, butter, cream, fatty meat, and more special attention should be paid to cholesterol-rich foods, which should be unused or used sparingly to prevent the occurrence of atherosclerotic heart disease. III. Alcohol should not be consumed. Because the alcohol contained in wine does not contain other nutrients only for heat energy, each gram of alcohol produces heat about 7 kcal (294 joules), long-term consumption of liver is not good, and easy to cause the rise of serum triglyceride. A small number of patients taking sulfonylurea hypoglycemic drugs are prone to panic, shortness of breath, red cheeks and other reactions after drinking alcohol. Note that insulin patients are prone to hypoglycemia when drinking alcohol on an empty stomach, so it is better not to drink alcohol for the safety of patients. Suitable food: mainly food that can delay the rise of blood sugar and blood fat.

Please adopt, thank you!

What are the foreign mythological figures?

Athena (Athena): Zeus and Medice combined product; Goddess of Wisdom and Goddess of War; she is the embodiment of wisdom, sanity and purity. Apollo: son of Zeus and Leto, twin brother and sister to Artemis; god of the sun; Aphrodite: god of love, beauty and desire; born from the foam of the sea. Hermes: fastest of the gods; patron saint of thieves, god of commerce, guide to the Yellow Fountain. Artemis: beautiful huntress and moon goddess, protector of youth. Hephaestus: God of fire and forging, made weapons and armor for the gods; protector of blacksmiths and weavers. Hestia: god of virgins, not involved in politics, god of Vesta and health, in charge of family affairs. Thanatos: god of death; son of the goddess of night, one of the oldest gods. Eris: Goddess of discord, favorite for provoking discord, most famous for provoking the Battle of Troy. Nemesis: Goddess of vengeance or justice; specialized in punishing wrongdoers. Helios: God of the sun, son of the Titan Hyperion; predecessor of Apollo. Eos: Goddess of the dawn. Persephone: Daughter of Demeter; abducted by the King of the Underworld and made queen of the underworld. Eros: the little god of love. He is usually depicted blindfolded, because love is always blind. His "weapon" is a magical javelin or bow and arrow. Whoever is shot will fall in love with the first person of the opposite sex he meets. Pan: God of the mountains; with a pair of horns and hooves. An accomplished composer and flute player. A happy and mischievous god who often dances with the fairies of the mountains. However, due to his ugly appearance, he could never find a wife. The Fates: The goddess of fate of all people on earth. ***There are three of them: Clotho, who weaves the thread of life, Lachesis, who determines the length of the thread, and Atropos, who cuts the thread. The Graces: The singers and dancers of the gods, who brought beauty to the earth; Aglaia (the goddess of light), Euphrosyne (the goddess of joy), and Thalia (the goddess of inspiration). The Muses: Calliope (eloquence and narrative poetry), Clio (history), Urania (astronomy), Melpomene (tragedy), Thalia (comedy), Terpsichore (dance), Erato (love poetry). Erato, love poetry), Polyhymnia (Polyhymnia, odes), Euterpe (Euterpe, lyric poetry). The Erinnyes: Goddess of vengeance, also known as Eumenides. Ruthlessly avenges the offender to the point of death. Particularly harsh on those who commit matricide. ***There were three of them, Tisiphone, Megaera, and Alecto. They were born from the blood of Uranus.

What are all the foods dogs can't eat

In theory, dogs can eat anything. In fact, the dog is a habit animal, if it is a puppy, eat anything in accordance with the principle from a small amount of trial, no problem without diarrhea, the next day and then increase the amount. For the dog has never eaten food, such as meat, the first time to eat must be a small amount, greasy things should also be a small amount to start feeding up.

The reason is the lack of enzymes in the dog's stomach, eating too much at once will cause indigestion and vomiting.

What are some of the foods that should not be eaten more often?

1. Eggs (loose eggs), the production of eggs need to use a certain amount of lead, eat more will cause lead poisoning.

2. Stinky tofu, stinky tofu in the fermentation process is easily contaminated by microorganisms, but also contains a lot of salt nitrogen and hydrogen sulfide, which can make protein decomposition.

3. MSG, eat more will make the blood level of monosodium glutamate increased, short-term headache, heartbeat, nausea and other symptoms, the human reproductive system also has a negative impact on the amount of food per day can not exceed 6 grams.

4. Instant noodles, instant noodles contain coloring and preservatives, often eat harmful to the human body.

5. Sunflower seeds, sunflower seeds contain unsaturated fatty acids, eat more will affect the function of liver cells.

6. Spinach, spinach contains oxalic acid, it will be combined with zinc and calcium in the food and discharged from the body, causing a lack of zinc and calcium.

7. Pig liver, 1 kilogram of pig liver contains more than 400 milligrams of cholesterol, eat more will lead to arteriosclerosis.

8. Roast beef and mutton, beef and mutton in the smoke will produce harmful substances, inducing cancer.

9. Pickles, vegetable pickling process, easy to appear carcinogenic nitrosamines, induced cancer.

10. Doughnuts, doughnuts in the alum containing aluminum, eat more aluminum on the brain and nerve cells to produce toxicity, and even cause Alzheimer's disease.

What are the foreign cosplay conferences

Nagoya that is relatively large, the world's delegations have to go, this year there are

Young puppies should not eat the food are what?

Dogs are very eager to eat human food, but not to make the dog happy to give it everything to eat, we usually eat food, there are a lot of food can not be given to the dog to eat. These foods should never be given to dogs Onions and scallions are toxic to dogs and sometimes cause poisoning. Even if heated, the harmful substances will not decompose, therefore, foods such as hamburgers, curry, miso soup, etc. with onions or scallions added should never be given to dogs. Staple breads have too much salt, which is good for human tastes but too much for dogs. Ice cream and cakes are not necessary for dogs to eat sweets. These foods may cause obesity or diarrhea. Fish Bones and Meat Bones Some people often take fish bones and meat bones for their dogs because they think they have hard teeth. Please stop feeding these! This is because the dog may swallow them without chewing them and cause vomiting, diarrhea or constipation. Roo bones and eggs may also get stuck in the throat. A small amount of pig or cow bone is not a problem if you want your dog to chew on the bone. In fact, giving your dog bones will not just make your dog's bones grow strong. Spicy seasonings *** Foods that are strong and have a strong odor are not good for dogs. Milk has a high nutritional value, but it is not easy for dogs to digest and absorb, and may cause diarrhea, so please be careful when feeding. Vegetables containing a lot of fiber, peanuts, octopus, cuttlefish, shellfish these are not easy to digest and may cause abdominal pain and diarrhea. Rice cakes and nori may block the throat or stick to the larynx, causing choking. ADDITIONAL: Onions are dangerous for dogs Onions and chili peppers, peppercorns, scallions, garlic and other *** strong food should not be given to dogs. This is because all of these foods will *** the gastrointestinal tract of the dog, not only causing inflammation, but also affecting the dog's sense of smell. In addition, it is worth pointing out that the onion contains a toxic ingredient n-propyl disulfide, canine consumption can oxidize hemoglobin into Heinz's body, reticuloendothelial system phagocytosis containing Heinz's body red blood cells causing acute hemolytic anemia, and damage to the bone marrow. A dog weighing 15-25 kg can develop severe anemia within 7-8 days after eating a medium-sized onion. In 1-2 days after eating the sick dog can be seen to discharge red or dark red hemoglobin urine, at the same time, vomiting, diarrhea; mental depression, palpitations, splenomegaly and other symptoms. Long-term feeding a small amount of onion can make the dog appear chronic poisoning, showing gangrene and anemia. Onion poisoning of dogs, mild stop feeding onions can be natural recovery. Serious hemolysis should be given glucose, Ringer's solution, while subcutaneous injections of cardiotonic agents such as anaesthetics, diuretics (tachycardia), and if necessary, blood transfusion. Dogs fasting 6 points: 1, can not eat bones, especially chicken and duck a class of sharp bones, will lead to gastric mucous membrane damage, the serious development of acute gastric ulcers, vomiting, non-feeding, abdominal pain. It is not easy to cure. A large number of one-time eating bones can lead to constipation. 2, can not eat liver for a long time Liver is rich in vitamin A, occasionally eat no harm, but long-term eating can lead to vitamin A poisoning, affecting calcium absorption. Causes spinal lesions and so on. 3, can not eat green onions, onion things will cause hemolysis of red blood cells, hematuria. 4, can not eat chocolate because the canine is very sensitive to the caffeine, there will be excitation and restlessness. And too much sugar is harmful to dogs. 5, can not eat seafood things Allergic reactions will occur. For example, around the mouth will be red and swollen, irritable, itchy, allergic pimples and so on. 6, can not eat high sugar, high fat, high salt food dogs will get fat, get high blood fat, diabetes, fatty liver, coronary heart disease and so on. Do not let the dog eat too much, and cause diarrhea, vomiting and other acute gastrointestinal symptoms and even life-threatening!

What are the foods that people with cold bodies should eat in winter?

Chili peppers, garlic and other heat-generating foods