What's the difference between vegetarian sea cucumber and sea cucumber?

Different characteristics: sea cucumber is an animal and belongs to seafood; Vegetarian sea cucumber is a traditional famous dish in Shandong Province, which is made of fresh mushrooms and black sesame seeds, so it is called "vegetarian sea cucumber".

There are many ingredients that can be used to make vegetarian sea cucumbers. For example, the ingredients used for three fresh sea cucumbers are fungus, mushrooms and bamboo shoots. These three ingredients are not only nutritious, but also delicious, soft and tender, similar in appearance to sea cucumber, easier to use and more realistic.

Matters needing attention in purchasing sea cucumber

1, look at the color. If the sea cucumber is soaked, the color is light or light green.

2. Try it. The sweetness on the noodles is sugar dry sea cucumber, the salty taste on the noodles is salt dry sea cucumber, and the tasteless taste is light dry sea cucumber.

3. Look at the texture. The real wild sea cucumber is hard in texture, and the Q-bomb is soft and firm after soaking, but the cultured sea cucumber does not have these characteristics.

Refer to the above? Baidu encyclopedia-sea cucumber