Introduction of Moon Cake

Introduction of Moon Cake is as follows

Moon Cake is one of the prestigious traditional Chinese pastries, which are eaten during the Mid-Autumn Festival. The moon cake is round and round and is shared by the family, symbolizing reunion and harmony. In ancient times, mooncakes were eaten as offerings during the Mid-Autumn Festival. It is said that the custom of eating moon cakes at Mid-Autumn Festival began in the Tang Dynasty, when the Northern Song Dynasty in the court popular, and then spread to the people, then commonly known as "small cakes" and "moon ball", the development of the Ming Dynasty has become a national **** with the dietary practices. After the moon cake and local dietary practices are integrated with each other, and gradually developed a wide range of Canton style, Beijing style, Suzhou style, Chao style, Dian style, etc., is loved by people all over the north and south of China.