How to cook rice?

A: First, the ingredients needed to cook rice:

One kilogram of rice and a proper amount of water. ?

Second, the practice of rice:

1. Wash the rice twice with clean water.

The fire boiled the water.

3. After the water is boiled, put the rice in, stir with a spatula, cover the pot and cook. In the meantime, stir from the bottom with a spatula to prevent the pan from sticking to the pan.

After cooking for ten minutes, the rice has swelled and started to soften.

5. Scoop out the extra rice soup at this time.

6. The remaining rice soup hardly looks like rice, and the firewood is changed to medium fire for 20 minutes.

7. The cooked rice is crispy at the bottom. ?

8. Finally, put the rice on the plate.