Traditional Culture Encyclopedia - Traditional customs - Coconut meat shell is so hard, how to shred it?
Coconut meat shell is so hard, how to shred it?
1, put the leaves on a flat chopping board.
2. Find the cover door of the leaf-there are three soft eyes at one end of the leaf. You can drill through it with a Phillips screwdriver. If not, take a hammer and a long nail and make a hole in these eyes. Tip: Make sure the coconut doesn't slip, or you will hurt yourself.
3. Pour the coconut milk out of the opening and come into the bowl. This can be drunk or boiled.
4. Pay attention to the surface of the leaves, pass through the natural gap between the three eyes, aim at the "equator" of these leaves, hit hard with the blunt edge of a heavy knife, and turn the coconut by hand while hitting, so that the knife can jump around.
5. Continue stirring until the coconut is completely separated. As long as the knock is accurate, after a few laps, the coconut will be divided into two equal halves.
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