World Bread Collection Have you seen all these types?

World Bread Collection, have you seen all these kinds?

1.Baguette

It is the most traditional French bread, usually refers to the French baguette, which has a crunchy and tough crust, and will taste like wheat.

2. Croissant

It belongs to a kind of French bread, which looks like a cow's horn, and is also called a croissant.

3. Bagel

It is a doughnut-shaped leavened bread that can usually be made into sandwiches and eaten with sauces.

4. Cinnamon rolls

Sweden's signature food, with a distinctive cinnamon flavor, are often dusted with pearl sugar for added texture and value.

5. Rye Bread

It is most common in Northern and Eastern Europe, and is usually a leavened bread made from rye flour and wheat flour.

6. Sweet Bread

It is usually round in shape, sweet and has a sweet, soft and chewy flavor.

7. Leba

It is a staple bread in Russia and is large, the largest weighing up to 3 pounds. It has a hard crust, but is soft on the outside and easy to store.

8. Cheese Bread Balls

It is made from tapioca starch with the addition of cheese and eggs, and then kneaded into a ping-pong sized bread.

9.Raisin Bread

It is a bread with a grape flavor that is fermented with yeast and will taste sweet.

10.Country Bread

It has clean ingredients, basically no sugar and no oil, and will be relatively healthy to eat.

11. Farmer's Bread

It is a bread made from leavened, wheat, rye or whole wheat flour, usually in a round shape.

12.Chabata

It looks like a slipper when baked, and because of the high water content of its dough, it can be very fluffy to eat.

13. Tiger Bread

It has a tiger-spot pattern on the crust, which is made by baking and drying it with rice paste on the surface.

14. Focaccia

Popular in Italy, it's a flatbread somewhat similar to pizza, and is often topped with herbs and other toppings.

15.Doughnut

It is a sweet bread with a sweet flavor. It can be used as a snack or breakfast staple.

16.Vienna Bread

It has a fluffy, tough texture and is a type of leavened bread. Common shapes are stick, olive and braid.

17.Pandolo

A common festive pastry for Christmas in Italy, it has a special shape and resembles a Christmas tree when sprinkled with powdered sugar.

18.Brioche

It is a French dessert with a crispy exterior and a creamy, eggy flavor.

19.Muffin

Originally from England, it can also be called English Muffin. It is tough and has different flavors, such as chocolate muffin.

20.Lye Twisted Bread

It is the famous eight-ring lye bread from Germany. The taste is burnt on the outside and tough on the inside, and the chewing has a light aroma of bread.

21. Hala Bread

The traditional Jewish religious bread, it is a braided bread made of dough.

22. Pita

Often referred to as pocket bread, it is a hollow "pocket" of pastry in which you can put your favorite foods.

23.Ticino White

Hailing from the Swiss canton of Ticino, it's neatly arranged in a grid and can be broken into smaller pieces as you eat it.

24. Omelet

It is usually made from whole wheat flour or rye flour. Made without sugar or oil, the omelet is low in calories and comes in different flavors.