Traditional Culture Encyclopedia - Traditional customs - Folk composition 200 words
Folk composition 200 words
the Mongol nationality
"A hundred miles of different winds, a thousand miles of different customs." There are 56 ethnic groups in China, and they all have different customs. Today, I will introduce Mongolians.
Mongolians are mainly engaged in animal husbandry and some are engaged in agriculture. In pastoral areas, Mongolians live in round yurts, commonly known as "yurts". The door of the yurt must face south and the stove is located under the skylight in the middle of the yurt. In agricultural and pastoral areas, Mongolians live in bungalows with heatable adobe sleeping platform. Mongolians like to eat dairy products such as cheese, milk powder, milk skin and cream, beef and mutton and pasta, drink yogurt and milk wine, and also like to drink tea. Mongolians in agricultural and pastoral areas mainly eat all kinds of food and vegetables, and love to drink rice wine.
Mongolian traditional costumes are very distinctive. Both men and women like to wear Mongolian robes with edges, red, yellow and green ribbons around their waists, leather boots and felt boots on their feet, and red and blue cloth around their heads. Nowadays, except for the elderly, people usually wear uniforms on weekdays, and only wear Mongolian robes on festivals or wedding banquets.
Mongolian people are hospitable. When entertaining guests, put cheese, cream, all kinds of dry flour and milk tea first, and then propose a toast after drinking milk tea. Then grab the mutton at the back end, and the guests will take the whole sheep. The host put the sheep's recommendation bone on the plate with the tail attached, put the sheep's head without cheeks on it, and handed the knife to the guest. The guest cut off an ear of the sheep's head, then cut off a piece of meat to eat, and then returned the knife to the owner. Only in this way can the host cut the meat and let the guests help themselves. In order to show respect and enthusiasm for the guests, the host should let everyone present taste the wine in his glass. Mongolians especially respect their elders and teachers. Call the old man "you" at any time, and let the old man lead you when you enter the door, sit down, drink tea, eat and toast. "Bugsy" has always been regarded as a distinguished guest.
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