What kind of snacks do you have?

Bread mainly refers to all kinds of steamed bread, which belongs to fermented dough. There are many kinds of patterns, which are divided into big bags and small bags according to the degree of fermentation. According to the shape, it is divided into: Sanding steamed buns, steamed buns and other pleated bags; Fancy bags, such as: Shoutao bag, goldfish bag, etc. Seamless packaging, such as sugar packaging and crystal packaging.

2. jiaozi

Jiaozi is an important form of cakes in China. Its shapes are: wooden fish, such as jiaozi and wonton; Crescent-shaped, such as steamed dumplings, fried dumpling, jiaozi, etc. Comb back shape, such as shrimp dumplings; The horn is shaped like a pot sticker; The bird's head is shaped like a small wonton; There are other pictographic varieties, such as fancy steamed dumplings. According to its materials, there are: dumplings, such as dumplings, steamed dumplings, pot stickers;

3. Cake

Cake is mainly made of rice, flour and eggs. Rice flour cakes include: muffins, such as five-color small round muffins and red bean lard muffins; Thick cakes, such as lard sugar rice cakes, rose honey cakes, etc. Fermented cakes, such as Lunjiao cakes and cotton cakes. Bread cakes include Melaleuca oil cakes and bee candy cakes. Cakes include clear cakes and fancy cakes.

4. Group class

Cake balls are usually called cake balls. Generally, rice flour is the main raw material, mostly spherical. Varieties are: dough balls, such as jiaozi and pigeon balls; Cooked jiaozi, such as double stuffing jiaozi. There are other varieties such as dumpling stuffing and hemp balls.

5. Volume category

Wide range of materials, variety. Varieties are: yeast rolls, which can be divided into flower rolls, such as sixi rolls, butterfly rolls and chrysanthemum rolls. Folding rolls, such as pig's paw rolls and lotus leaf rolls; Cut rolls, such as silver rolls and shredded chicken rolls.