Traditional Culture Encyclopedia - Traditional customs - Introduction of Dujiangyan tourist attractions

Introduction of Dujiangyan tourist attractions

Introduction: Dujiangyan is an international tourist city, and the ancient Dujiangyan water conservancy project is known as "the originator of world water conservancy culture"; Qingcheng Mountain, known as "Qingcheng Mountain is quiet in the world", is the birthplace of Taoism in China. The following is a complete collection of tourist attractions in Dujiangyan. Are there any interesting places near Dujiangyan? Come and have a look with us.

1, Qingcheng Mountain

Located in the southwest of Dujiangyan City, Sichuan Province, Qingcheng Mountain is one of the cradles of Taoism in China, a famous Taoist mountain and a national 5A scenic spot. In 2000, it was listed on the World Heritage List together with Dujiangyan as a world cultural heritage.

Xiao Lao Peak, the main peak of Qingcheng Mountain, is1260m above sea level. The whole mountain forest is evergreen and surrounded by mountains, hence the name Qingcheng Mountain.

Qingcheng Mountain is as famous as Jianmen Danger, Emei Show and Kuimen Hero among Sichuan famous mountains, and has the reputation of "Qingcheng Mountain is still in the world".

Qingcheng Mountain is divided into front mountain and back mountain. Qian Shan is the main part of the scenic spot, with beautiful scenery and numerous cultural relics. The mountains and rivers are beautiful, the forests are secluded, and the mountains are majestic and unattainable.

2. South Bridge

Dujiangyan South Bridge, located on the Minjiang River under Dujiangyan Bottle, is a magnificent covered bridge connecting South Street and Fuxing Street. In the 4th year of Guangxu in Qing Dynasty (1878), Lu Baode, the county magistrate, designed and built a wooden bridge named "Puji Bridge" with the surplus silver from Dujiangyan overhauled by Ding Baozhen. 1925 was rebuilt and the bridge deck was widened. 1933 Pi River War broke out and the middle hole of the wooden bridge was demolished. When it was repaired after the war, a stockade gate was added. The bridge is about133m long, with 4 rows and 5 holes. It is open during the day and closed at night. 1958, the bridge was destroyed by the flood. During the reconstruction, the wooden bridge piles were changed into concrete piers, and the archway-shaped bridge doors were added. It is still 5 holes, with a length of 45 meters and a width of 10 meter. It is officially named "South Bridge". 1979 reconstruction, adding Gao Qiao body and passage, still 5 holes. This bridge is a reinforced concrete column with wooden beams and concrete deck. Bridge pavilions, stone steps and flower beds are added to the bridge head, the bridge body is carved with beams and painted buildings, and the bridge gallery is decorated with poems and paintings. It not only maintains the style of the ancient bridge, but also has exquisite architectural art. It is a tourist attraction in Dujiangyan City.

3. Hongkou

Dujiangyan Hongkou Tourist Area is a national natural ecological protection area, a newly opened tourist attraction with complete original ecological protection. It has beautiful natural scenery such as mountains, canyons, clear springs, waterfalls and virgin forests, and is known as the "first drift in the west". The nature reserve is located in the northwest corner of Dujiangyan City, rising from the edge of Sichuan Basin, with an average elevation of 1.500 meters, and the highest peak of Guangguang Mountain is 4582 meters above sea level. The special geographical location has created a special geological landform, with towering peaks, towering ancient trees, vertical and horizontal streams, waterfalls splashing pearls and beautiful scenery. The four seasons are long, and the crystal clear Baisha River runs through the whole territory. The river is roaring, the bamboo trees on both sides are lush, the peaks are continuous, and the walls are sharp. It can be called "Chengdu Little Three Gorges". Drifting is a major feature of Hongkou Scenic Area. The total length of the drifting section of Baisha River is15.2km. The river is clear and transparent, and the water flow is urgent. After 88 yuan bought a boat ticket in Hongkou Town, he could put on a life jacket, a special T-shirt, shorts and sandals, take a bus to the upper reaches of the river and board the boat. Canoeing can take four people, each with a boatman in front. After the Wenchuan earthquake, the drifting reach was not greatly damaged. The "free drift" from Gaoyuan village to Miaoba has been dredged, and many small dammed lakes have been formed in the "Warrior drift" section from Miaoba to Xiakou due to landslides. The water flow is more turbulent and exciting than before the earthquake.

4. Chenghuang Temple

Founded in the Qianlong period of the Qing Dynasty, it is a feudal secular temple. Temple design, unique style, built on the mountain and slope terrain, the structure is extremely rigorous and ingenious. Teachers and students from the Department of Architecture of Tsinghua University came here for an inspection and thought it was an ancient Taoist building full of Taoist philosophy. Seen from the bottom, the building complex is divided into two areas, which are T-shaped. Climb the 100 multi-step stone steps and enter the Toudao Mountain Gate, with the "Ten Halls" on both sides. On both sides of a 30-meter-long ascending staircase, there is a symmetrical descending layout. Each temple is adjacent, and you can see layers of cornices, such as entering the sky, which has a rigorous and magical feeling. It is called "ghost town" in Shu.

5. Leiyushan Park

Yulei Mountain Park, located at the western edge of Dujiangyan City, is a delicate and typical urban forest park. At 1986, it was listed as the ninth among the top ten forest parks in China. There are Lei Yu, Yuping, Cuiping, Panlong, Scarab and Wenbifeng in the park. Covers an area of more than 30 hectares. The ancient post roads and criss-crossing mountain paths about 1500m long connect the major scenic spots of 12. In recent years, the main hall, ten halls, Lingguan Building, Mawang Hall, the ancient city wall of Ming Dynasty, Yuleiguan and Xiguan Tower have been renovated, and eight scenic spots such as Douxi, Han Hui, Cuiqi, Jinci, Furong, Yun Yun and Rambo have been newly built. The trees in the park are lush, and the halls and pavilions are hidden or exposed. High in the park, you can see the beautiful plains in the east and the towering mountains in the west. Ten halls located on both sides of the stone road leading to the park have been restored and transformed, with 200 or 300 vivid colored clay sculptures. The mountain path is winding, with lush trees and noisy birds. To the west is the Great Lei Guping. According to legend, in ancient times, the black dragon flooded the plains. A young man named Jin Ji and a girl named Furong fought bravely against the Black Dragon, where the masses beat drums to help fight, hence the name. The majestic Xuanwei gatehouse is towering into the sky, and you can climb the platform of the ancient city to fight rhinoceros. The myth of "Li Bing fights the rhinoceros" recorded in Ying Shao's Custom Tong in the Han Dynasty happened here. Looking down from the high platform, the dangerous rock wall stands, does not return to the river, and the waves roll. To the west of Hutouyan outside Xuanwei Gate is Leiyu Pass. The archway at the gate of the park is hollowed out and carved with golden cornices. In the middle is the word "Lei Yu" inscribed by General Zhang Aiping, and the archway is "Long Yin" on the left and "Fengxiang" on the right. On the wall, it is "Pursuing a Resort", which is 5 feet in diameter and written in Zhao Yunyu ink.

6. Longchi National Forest Park

Longchi National Forest Park is located in Dujiangyan, northwest of Chengdu, only 84 kilometers away from Chengdu and 30 kilometers away from Dujiangyan. It is one of the 20 key national forest parks in China. She provides people with a beautiful, charming and magical place to return to nature.

The landform structure of Longchi National Forest Park was formed in the Late Triassic10.90 billion years ago. The origin of animals and plants is ancient, and there are many paleontological fossils. Endangered tree species such as Davidia involucrata, Lotus Tree, Silver Magpie and Ye Yulan, known as "living fossils", are full of vitality here, and wild animals include golden monkey, giant panda, antelope, golden rooster and rock cow, which are praised as "wild plant gene bank" by Chinese and foreign experts.

Bloom is warm in spring, and the trees are revived and green. Among evergreen trees, primroses, azaleas, peonies and wild lilies are all over the forest. It is a summer resort in hot summer. Visitors can row boats in the lake, or play in the current, listen to the sound of waves in the forest, listen to the songs of birds and enjoy the cool wind. In the autumn season, the red leaves are all over the mountains and the layers of forests are all dyed. Leaves falling with the wind spread a thick velvety golden carpet in the forest, which is fascinating; Winter is coming, the mountains are covered with white, a pool of jade mirrors, and thousands of trees are bloom.

The above is all the contents of Dujiangyan tourist attractions, I hope I can help you.

Expansion: Introduction of Dujiangyan Food Raiders

Chengdu Special Food: Traditional Guokui of the Old Imperial City

The Guo Kui operated by the traditional Guo Kui head office in Old Imperial City has diverse tastes and unique flavor. Chicken slices, beef, steamed meat, lung slices and vegetarian dishes are all its special varieties. In addition, the oxtail soup of the traditional Guokui Head Office in the Old Imperial City is also very distinctive. Although the old imperial city operates traditional snacks, the transparent dining table and white wallpaper are refreshing and quite fashionable.

Chengdu's special food: Zhong jiaozi.

Jiaozi was called "dumpling" in ancient times, and northerners pronounced it "jiao", so it was called "jiaozi". Jiaozi is a common food in the north. Vegetables are used more than meat in the stuffing, but on holidays, the stuffing is also very elegant. In Sichuan, jiaozi is just a snack, so the stuffing is mostly made of meat, which is much more exquisite, with special soup and seasoning, which complement each other. In the past, there were many stalls selling jiaozi in Chengdu, among which "jiaozi Bell" was the most famous because of its thin skin, tender stuffing and delicious taste.

Chengdu Special Food: Chen Mapo Tofu

Chen Mapo Tofu, one of the most famous cuisines in Chengdu, has a long history and was founded in the early years of Tongzhi in Qing Dynasty. Chen Mapo's tofu is red and bright, and the beef is crispy, spicy, fragrant, crisp, tender and spicy, and full of Sichuan flavor. Highly recommended!

Chengdu special food: husband and wife lung slices

Husband and wife lung slices are bright red in color, soft and tender in texture, and spicy and fragrant in taste. The scenery is green and the Tianjin River is surging. A large plate of freshly mixed lung pieces celadon dish was served on the table, red and shiny; When you put chopsticks in your mouth, you will feel spicy and delicious, soft and waxy, crisp and tender.

Chengdu's Special Food: Dandan Noodles

Dandan Noodles is a famous snack in Chengdu, which is made by rolling flour into noodles, cooking and scooping up fried minced meat. The cooked noodles are very thin, the marinade is crisp and fragrant, salty and slightly spicy, and the aroma is tangy and very tasty.

Chengdu specialty food: sugar and oil fruit

Sugar oil fruit, also known as "swan egg", is one of the three wonders of Qingshiqiao in Chengdu. Sugar avocado is made of glutinous rice, brown sugar and sesame. Fried glutinous rice balls, wrapped with white sesame seeds and inserted with bamboo sticks. Each fruit is round and bright, reddish brown, with caramel fragrance and white sesame fragrance on the surface. The skin is crisp and soft when bitten, and the fried fruit is hollow inside. Slightly sour sticky glutinous rice, crispy and sweet skin and white sesame seeds are chewed in the mouth, and the more you eat, the more fragrant it becomes.

Chengdu special food recommendation: cold noodles with shredded chicken

Cold noodles with shredded chicken is a traditional food snack in Sichuan with a long history, which has a great influence in Sichuan Province and has spread all over the country in recent years. The characteristics of cold noodles with shredded chicken are: multi-flavor blend, refreshing and tasty, and noodles are strong, which is a good summer product.

The special food of Chengdu: bean jelly

Sad bean jelly is very famous in Chengdu. It is said that it is named because "everyone will cry when they eat it". The seasoning is bright in color, the bean jelly is refreshing and tender, and the millet pepper is full of vigor, which really makes people "a tear and a snot" and "the more they eat, the more sad they are".

Chengdu special food: stone mill tofu pudding

Stone mill tofu pudding is a common Han snack in Sichuan and Chongqing. It's a way to eat tender tofu. It is eaten with tofu dipped in water and specially processed rice. Because of its freshness, delicacy, wide spread and great influence, it occupies a place in China's food culture. The formula and production of Dianjiang stone mill tofu have its historical origin and uniqueness. Rice, tofu and dipping in water are inseparable. Dianjiang Stone Mill Tofu, also known as bean curd or bean jelly, is a China food solidified from soybean milk. But tofu is more tender than tofu, and it is usually eaten with sugar water or brown sugar in Lingnan. In the north of China, tofu is called bean curd, but bean curd in the north is salty and spicy, solidified with brine, and gypsum is used in the south.

Chengdu Special Food: North Sichuan Bean Curd

North Sichuan bean jelly originated in Nanchong City, Sichuan Province in the late Qing Dynasty and the early Republic of China. Originally a peasant snack, it has become one of the famous snacks with typical Han characteristics in Sichuan cuisine. North Sichuan bean jelly is made from high-quality peas by shelling, soaking in water, grinding into fine pulp, filtering to remove residue, precipitation and dehydration. Heat and stir to paste, and put into pots and plates for later use. There are many ways to make bean jelly, but mung beans and rice can also be used to make bean jelly with different tastes, and the nutritional value and influence of bean jelly.