What is the formula for frying hemp leaves? What is the specific practice?

Fried hemp leaves "is a traditional snack in Chongqing, Hubei, Anhui, Henan and other places, or a snack!" Snacks are mainly made of flour, water, sesame seeds or eggs. They are crisp and fragrant. Fried hemp leaves here are called pork chops. Although the names are different, the method is the same. This is a very simple snack. When I was young, my mother often cooked for us. The raw materials are also very simple, that is, flour, sesame seeds and salt. After mixing water and flour, sesame seeds are covered with oil, so it is called "hemp leaves", also called fried fruit, which tastes a bit like Xinjiang prickly heat. First of all, we prepare materials: 600g of wheat flour, 60g of black sesame seeds, 300g of eggs, 0/2g of salt/kloc-and 0/00g of refined lard/kloc-.

Fried sesame leaves is a folk snack, usually made of flour, eggs and sesame seeds, rolled into thin slices, cut with a knife and fried in an oil pan until golden brown. It tastes crisp and fragrant, so it is called sesame leaf, and our hometown is called burnt flower. Fried hemp leaves need flour, spiced powder, salt, sesame seeds and eggs. First, add a little warm water to the egg liquid, stir the spiced powder, salt and sesame, and then mix the flour with it. After mixing the dough, roll the dough into thin dough with a rolling pin, which is about fifty cents thick. The fork in "Thirteen Unique" is similar to fried hemp leaves, but the taste and making method are a little more complicated. It is always eaten during the New Year in China. Add white sesame seeds and a small amount of black sesame seeds to the flour, add sugar (salty and salty) to the flour, bake for 15 minutes, roll it thin with a rolling pin, and cut it into any shape you like, such as diamond or rectangle. That's it, then fry it in the pot.

Make hemp leaves without adding a drop of water, all with eggs and flour. It's not just crispy, but crispy and tastes like Margaret cookies. Materials needed for Marguerite's fried egg yolk cake with hemp leaves: 300g of flour, 4g of salt, 5g of cooking oil100g of water100g, one egg and sesame (black and white sesame).