What do you eat on February 3rd?

Eating noodles is also called eating "Longxu Noodles", hence the name Longxu Noodles. "On February 2 nd, the dragon looked up, the big warehouse was full, and the small warehouse flowed." On this day, people worship the Dragon King with the custom of eating noodles, hoping that it can spread sex and rain.

2. jiaozi

On February 2nd, every household will take jiaozi. Eating jiaozi on this day is called "eating dragon ears". In the past, medicine was underdeveloped and it was not easy to treat diseases. Probably people think that "dragon heads up" can curb all diseases, and eating "dragon ears" can protect the body and eliminate all diseases. Up to now, there is still the jingle "Eat jiaozi on February 2nd, and all diseases are afraid of dragons running outside".

Step 3 fry beans

Fried soybeans originated from the legend of the Five Tang Dynasties. It is said that Wu Zetian seized the land of the Tang family and changed the country name to Zhou, which provoked the jade emperor's great anger. He ordered the Four Seas Dragon King not to rain on the ground for three years. Yulong couldn't bear it, and it rained privately against the emperor's edict. As a result, he was knocked down to the earth, pressed at the foot of the mountain, and set up a word monument, which read: "The rain of Yulong violates heaven and should be punished by the world." If you want to re-enter the Lingxiao Pavilion, unless the golden beans bloom. "People try their best to save Yulong. On February 2 this year, people found that soybeans were all golden yellow, much like golden beans, so every household fried a lot of soybeans and put up a case to burn incense in the yard to worship "flowering golden beans", so the Jade Emperor released the Jade Dragon, and the world was blessed by rain.

4. Xunzi

The reason why "fried braised pork" is called "fried dragon shower" is because the silver-white braised pork is cut into flat pieces and arranged together like dragon scales. Both sides of each "Dragon Forest" are fried into golden yellow to show the punishment for the "lazy dragon" and urge it to do its best to control the water so as to bring a good harvest. When eating, put the fried braised pork in a dish and pour it with sesame sauce, garlic paste, vinegar, soy sauce and other seasonings while it is hot, and serve it with main course pie or sesame seed cake, which is fragrant and refreshing and has a long aftertaste.

5.pancakes

There is also the custom of eating pancakes on February 2. The pancakes eaten on February 2nd are mostly made of sorghum flour or white flour. Stick the noodles, heat the pan, preferably a pan, rub it with a piece of fat to prevent sticking, then spread the prepared batter in the pan and spread it evenly with a shovel, and it will be cooked in an instant. This is because it was before and after the shock, all kinds of poisonous insects began to stir, and people used this as a reminder not to be hurt by poisonous insects.

6, fried noodles chess

Fried noodles chess, also known as fried scorpion beans, is angular and shaped like a chess piece. At this time, it coincides with the early spring, and the scorpion poisonous insect wakes up. Eating fried noodles means people avoid pests. As the nursery rhyme goes, "Eat scorpion claws, but scorpions don't have to fight."

7. Fried cake

In some areas such as Beijing and Tianjin, people have the custom of eating fried cakes during the Spring Festival, which is called "eating gentian". The fried cake is golden in color, which makes Gentiana macrophylla very vivid. There are two ways to eat, one is "vegetarian cake" and the other is "fried cake".

8. Spring pancake

In Beijing, spring cakes are often eaten on this day, which is called "eating Longlin". When eating, it is more particular to match "combined dishes". The combination dish is made by frying shredded lean meat with spinach, bean sprouts, garlic and other vegetables. When eating, divide the spring cake into two parts, drizzle with sweet noodle sauce, serve with green onions, and then roll it into a tube with the combination dishes.

9. Pork head meat

There is also the custom of eating pig's head meat, chewing pig's trotters and biting pig's ears on February 2, all of which symbolize an auspicious and rich life. People describe dragons as finding features from many animals. In the image of dragon, we can find the shadows of snake, fish, phoenix, dragon, deer, horse and cow. This is why people use pig heads instead of faucets.