Teaching plan of Laba Festival in kindergarten small class

As a teacher, you should write lesson plans, which will help to accumulate teaching experience and improve teaching quality. How to write a lesson plan? The following are the teaching plans of Laba Festival in kindergarten classes that I collected and sorted out, hoping to help everyone.

The teaching plan of Laba Festival in kindergarten class 1 The eighth day of the twelfth lunar month is a traditional festival with a long history in China. As the saying goes: "After Laba, it is the year." In the past, people would cook sweet Laba porridge on this day. Eating delicious porridge also indicates that the pace of the New Year is getting closer and closer. Nowadays, with the improvement of living conditions and the acceleration of work pace, the younger generation of parents seldom remember Laba Festival, cook Laba porridge, feel traditional festivals, and have a lively Laba Festival by listening, speaking, eating and watching. Laba Festival has a long tradition and history in China, but our children don't know much about these customs and festivals. Therefore, we have created the "Laba Festival", a festival theme course, to let children know the customs and eating habits of Laba Festival from many aspects, actively participate in activities, learn to care for people in need, and feel the warmth and happiness brought by the festival in the cold winter.

moving target

1, know that the eighth day of the twelfth lunar month is a traditional festival in China-Laba Festival, and understand the origin and customs of Laba Festival.

2. Through stories, we should cultivate children into hardworking people and "feel hardworking and lazy".

3. Understand the main materials for making Laba porridge, and initially try to express your understanding and feelings in words.

Activities to be prepared

1,' related pictures of various laba porridge, various materials for making laba porridge and the video of' Laba porridge story';

2. Understanding of Spring Festival and Laba Festival before class;

3. PTT production of teaching courseware.

Activity process

First, the introduction of activities, understand Laba Festival to eat Laba porridge

1. What do we have for breakfast every day? (Milk, eggs, rolls, biscuits, egg cakes, noodles, steamed stuffed buns, porridge)

2. What porridge have you all eaten? (Pork porridge, eight-treasure porridge, preserved egg porridge, KFC porridge)

Look at the picture and tell me what's in the porridge. (Emphasize Laba Festival and Laba porridge)

Summary: This is the Laba porridge we ate on Laba Festival. There are red dates, longan, red beans, mung beans, peanuts, raisins, chestnuts and lotus seeds in the porridge.

Second, appreciate the story.

1, when is Laba Festival?

2. What does this story tell us?

3. What's in Laba porridge?

(emphasis: hardworking people)

Third, introduce all kinds of condiments and whole grains of Laba porridge.

The teacher introduced all kinds of condiments and whole grains of Laba porridge to the children. Learn about the shapes and colors of these grains and their help to the human body.

Activity extension: Laba Festival not only has good stories, but also has fun children's songs. Let's listen together.

After Laba, it is the Spring Festival.

Children, children, don't be greedy, after Laba is the year;

Laba porridge, after drinking for a few days, is twenty-three miles away;

Twenty-three, honeydew melon is sticky; Twenty-four, sweeping the house;

Twenty-five, frozen tofu; Twenty-six, fried mutton; Twenty-seven, slaughter the rooster;

Twenty-eight, send face; Twenty-nine, steamed bread;

Stay up for 30 nights; On the first day of the new year.

Kindergarten small class Laba Festival teaching plan 2 activity goal

1. Know the meaning of Laba Festival, and know that some areas have the custom of drinking Laba porridge.

2. Understand the origin of Laba Festival.

3. Participate in regional activities.

4. Understand the origin of festivals, know the dates and customs of festivals, and be willing to participate in festival activities.

5. Experience the beautiful feeling that people care about each other.

Love to eat Laba porridge, and pay New Year's greetings skillfully.

Laba Festival, commonly known as Laba, is the eighth day of the twelfth lunar month. The ancients had a tradition of offering sacrifices to ancestors and gods and praying for good harvest and good luck. In some areas, they have the custom of drinking Laba porridge.

Know Laba Festival

Knowing the origin of "Laba Festival", let's take a look. Children will spend this traditional festival together. What are the interesting activities?

Mobilize parents to tell their children about the origin and legend of Laba Festival! Tell your child what ingredients are needed to make Laba porridge, and go to the kitchen or supermarket to learn about the ingredients! Collect children's songs of Laba Festival and share them with children!

Laba Festival on the dining table

Everyone knows all kinds of materials needed to make Laba porridge: rice, glutinous rice, black rice, red beans, red dates and so on. Teachers will also show the children many pictures and materials collected about Laba Festival customs, and tell the folklore about the origin of Laba Festival and Laba porridge.

Today, children from Montessori class walked into the water and wanted to make laba porridge by themselves! Looking forward to ing ...

Laba Festival on Fingertips

In the regional activities, each class carried out activities such as "Sticking", "Bean", "Bean Gathering", "Bean Queuing" and "Bean Classification" according to the age characteristics of children.

The annual taste of Laba garlic.

On the eighth day of the twelfth lunar month, people used to soak garlic in vinegar. Because it is soaked on the day of Laba Festival, it is called Laba Garlic. Clean peeled garlic cloves, dry them, put them in clean glassware, add sugar and vinegar, and the Laba garlic will be cured (it must be sealed and stored in the shade for about 20 days).

Put the garlic baby dipped in vinegar on the windowsill, let the sun shine, and slowly turn green with time ... The children are looking forward to the change of Laba garlic. Everyone is eager to enjoy the fruits of their labor when they eat jiaozi in the next year! Let's feel the traditional flavor of the year in the change of garlic baby!

Happy Laba.

Here comes the porridge! ! ! After some activities, our Laba porridge is finally out of the pot ~ ~ Take a sip of hot Laba porridge in this cold winter, and the aroma floats in the whole kindergarten, warming you, me and him.

Laba Festival blessing

Kindergarten also prepared delicious Laba porridge for parents and friends, so that everyone can taste the warm porridge and warm love in Xicheng International Kindergarten ~

Drinking Laba porridge on Laba Festival warms the heart and stomach. Happiness, sweetness, auspiciousness, wishful thinking, good luck, peace, happiness, happiness, happiness, wealth and peach blossoms have all come to the bowl ... Happy Laba Festival!

"Life is education", we seize every educational opportunity of life, guide children to understand the customs of traditional festivals from multiple angles and senses, and feel the happiness and blessings brought by traditional festivals!

Kindergarten 3 1 class Laba Festival teaching plan. Recall the making process of Laba porridge and understand the making process of Laba porridge.

1. dialog import

Teacher: Children, do you remember what festival is the eighth day of the twelfth lunar month? What does this family do every year on the eighth day of the twelfth lunar month?

Teacher: What did Yaner (the name of the child in the picture book), grandma and mom do to cook the fragrant and sweet Laba porridge?

2. Read the corresponding pictures in the picture book in turn according to the content answered by the child (or Baidu looks for pictures).

(1) Things for cooking porridge (rice, sorghum, corn, millet, chestnuts, walnuts, red dates ...)

(2) Ready

(3) Prepare the pot

(4) Boiling Laba porridge

Summary: It seems that Yan Er, grandma and mom did a lot of things to cook the fragrant and sweet Laba porridge!

Second, explore the production process and draw the production sequence table of Laba porridge.

1. Invite parents of teaching assistants to introduce ingredients.

Teacher: Today, our class invited two experts to cook Laba porridge. Who are they? (Invite two mothers out) Two mothers brought a lot of things. Let's have a look.

★ The children are around the table, and the parents guide the children to tell the ingredients and prepared utensils.

2. Guide children to boldly express the production method of Laba porridge.

Teacher: What are these things for? Can you cook? It seems that all the children have learned to cook Laba porridge! Huohat and Jumping Frog don't make phone calls and clamor to learn how to cook Laba porridge. Are you willing to teach them?

Teacher: How can I cook sweet and fragrant Laba porridge? What to put first, then what to put. ...

3. Children explore the making process in groups and try to draw the steps of cooking Laba porridge in the sequence table.

Teacher: You all speak very well! Let's do it again in groups and draw the recipe of Laba porridge in order, shall we?

(1) The children were divided into two groups.

Teacher: Let's discuss who is in charge of cooking Laba porridge and who is in charge of observing and recording.

(2) Children observe and record Laba porridge while cooking.

4. Ask children to share how to cook Laba porridge.

Teacher: Who can tell us how to cook Laba porridge according to the recorded step chart?

Summary: It seems that if you want to cook delicious and sweet Laba porridge, you must queue up first, what to put first, what to put later, and then do it in this order after queuing, which is sure to be done well.

Third, transfer the experience of making Laba porridge and make a small picture book.

1. Combing the steps of making Laba porridge

Teacher: Kid, the step diagram of Laba porridge you made is really useful! If these steps can be bound into a small picture book in sequence, the fire hat and the jumping frog will know how to make Laba porridge just by reading this picture book.

Teacher: What do you need to do to make this picture book? What to do first, then what to do. ...

Summary: To make this picture book, we should first stack the steps of making Laba porridge in order, draw the front cover and back cover, then write the title, bind it, and finally mark the page number, and the small picture book will be ready.

2. Self-made small picture books

★ Children make small picture books in groups, and teachers observe and guide them.

Fourth, activity extension: sharing homemade small picture books

Teacher: Have you finished reading your's little picture book, children? Let's share this picture book with Huohat and Jumping Frog, and let them learn how to make fragrant and sweet Laba porridge.