Traditional Culture Encyclopedia - Traditional festivals - What are the specialties of Feng County?
What are the specialties of Feng County?
Fengxian Specialty One: Five Spice Donkey Meat
Five Spice Donkey Meat is a specialty of Fengxian County, Jiangsu Province. Its production process is very fine, with exquisite materials, selection of high-quality donkey meat as the main raw material, using traditional production methods made. The donkey meat is reddish in color, tender and mellow in texture, fragrant in the mouth, with a long aftertaste, oily but not greasy.
Fengxian specialty two: Fengxian mutton soup
Fengxian mutton soup is a specialty of Fengxian County, Jiangsu Province, a very long history. Mutton soup in Feng County is different from mutton soup in other places in that the ingredients used are very fine. Mutton soup made with high-quality mutton has a rich flavor, and the old soup is cooked slowly, looks like milk and is very nutritious.
Feng County Specialty 3: Mutton Water Pancake Buns
Mutton Pancake Buns is a specialty snack of Feng County, Jiangsu Province. It has very fine ingredients. Flour and mutton are the main ingredients, and onions and scallions are added. It's made in a traditional way. The fried buns are crispy on the outside and tender on the inside, and the flavor is very good and delicious.
Fengxian Specialty 4: Fengxian White Crisp Pear
Fengxian White Crisp Pear is a specialty of Fengxian County, Xuzhou City, Jiangsu Province. Fengxian White Pear rind is light golden yellow, smooth with glutinous luster; flesh white as jade, crisp and refreshing, sweet as honey, pure flavor, with thin and juicy skin, a touch of crumbling, crisp in the mouth, no dregs on the ground characteristics. Fengxian white crisp pear is another leading varieties of Fengxian, and red Fuji is known as Fengxian's two fist products.
Fengxian specialty five: Dashahe red Fuji apples
Dashahe red Fuji apples are a specialty of Dashahe Town, Fengxian County, Xuzhou City, Jiangsu Province. Dashahe red Fuji apples refreshing juicy, sweet and crisp, bright color, delicate flesh, unique flavor, soluble solids content is very high, extremely resistant to storage.
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