How to make stewed chicken soup with green olives?

Practice of Stewed Chicken Soup with Green Olives

1. Material: washed half chicken, 250g green olives.

2. Cut the olives in half and cut the chicken into pieces.

3. Take out the pressure cooker and pour in the green olives first.

4. Pour the chicken pieces and spread them on the green olives.

5. Add some salt to the pot.

6. Add the right amount of water and soak the material.

7. Cover the pot, let the fire sizzle, and then simmer for 20 minutes.