What are the snacks in Fujian

-Hot Mouth Tofu-This winter is not cold at all

-Fried Crab Soup-Quanzhou Popular Seafood Snack

-Sesame Cake-Introduction of Sesame Making in Sanming, Fujian

-Sip and Sip Fried Snail-How to choose snail

-Gulangyu Pie-Introduction of Xiamen Pie, Fujian

-Bird Skin-Traditional Foods in Fuzhou, Fujian

-Mid-Autumn Festival first - Fuzhou, Fujian vegetable head cake

-Fuzhou traditional snacks Mujin meatballs

-Nan-fried pork liver - Fujian specialties

-Putian, Fujian, the beauty of the soup razor clam Buttermilk - Putian cuisine

-Blanching sea mussels in chicken broth new way of eating the introduction of the famous dish of Fuzhou

-Xiamen traditional folk flavors - leek box introduction

-Sanming Lavender Duck-Sanming Folk Dish

-Fish Skin Peanuts in Deep Memory

-Southern Fujian Green Bean Fruit - Filling Much Thin and Crispy Skin

-Xiamen Mushroom Meat Paste Canned Mushroom Meat Paste Mixed Rice

Xiamen Peanut Crisp - Tea Snacks

-The traditional Fujian Liancheng Shabu Shabu Nine Pieces

-Fujian Specialty Fish Sauce Cooking and Meal Preparation

-Putian Fresh and Scorched Pancake Delicious Breakfast

-The Best Meat in Summer Xiamen Duck Congee

-Fuzhou Oyster Cake Traditional Specialties

Fuzhou Olives Introduction of Fujian Specialty

Fujian Specialty

Fuzhou Olive Cake

This is the first time for Fujian to introduce a special dish that has been made in Fujian.

-Shihua Paste Four Fruit Soup Quanzhou Specialty

-Quanzhou Ginger Duck Spring Tonic Last Train

-The Secret of "Choke Meat" Putian Snack

-Fujian Putian Specialty Shiluyan Pan-fried Rice Fruit (Kuey Teow)

-Xiamen Peanut Soup Fire Reducing and Beauty Specialty of Fujian

-Xiamen Peanut Soup

-Cat congee, a Zhangzhou-style snack

-Scallion meat cake, a traditional snack in Fuzhou

-Tongan seal meat, Fujian Minnan, a centuries-old delicacy

-Xiamen taro buns, a Xiamen snack

-Wuyi Snake Feast, one of the best in Fujian

-Hongse chicken claw, one of the top ten snacks in Quanzhou

-Shenhu water ball, one of the top ten snacks in Quanzhou

-Xiamen water ball. -Shenhu water ball Quanzhou snack

-Quanzhou preserves Quanzhou top eight specialties

-Rice roasted rabbit Fujian Shoushan traditional food

-South Fujian famous food: nourishing and nourishing beef soup

-Xiamen sand tea noodles affordable winter lunch Fujian specialties

-Xiamen pancakes Fujian specialties

-genuine Fujian fried shrimp noodles

-Homemade Hokkien Noodles

-Pig's Blood Soup A Hokkien treasure to nourish the blood

-Zhangzhou Noodles A Hokkien delicacy to warm up your body and heart

-Chrysanthemum Seabass Hokkien dish

-Dried Scallop and Chinese Cabbage Soup

-Pork Ribs in Sweet and Sour Corn Soup Thick Soup

-Wu Zaitian Shrimp Noodles Xiamen's signature snack

-Xiamen Huang Shengji Dried Pork Dried, fresh, sweet and salty Fujian snack

-Golden Fish Lips Fujian famous dish "Fish Lips with Meat and Rice"

-Magic Roasted Meat Dumplings Xiamen's specialty

-Xiamen specialties "Oyster Fry Xiamen Snacks

- Lychee Pork Fuzhou Traditional Dishes

- Xishi Tongue Fujian Famous Dishes Fried Xishi Tongue

-How to make "Drunken Chicken with Red Dregs", a traditional dish in Fuzhou

-The most popular way to make Taiping Bird's Nest in Fuzhou

-Buddha Jumping over the Wall, a Fujian famous dish

-Buddha Jumping over the Wall, a homemade dish in Fuzhou

How to make "Lianhe" (Lotus Tripe), a special dish in Fujian

-Bowls of Pork with Pot Batter, a Fujian special dish

-Tinzhou White Chopped Hetian Chicken Famous Hakka Dishes

-Buttoned Pork with Preserved Vegetables Traditional Hakka Dishes

-Noodle Thread Paste Quanzhou Snacks

-Shanghanghang Fish White Homemade Hokkien Cuisine

-Bamboo Shoots in the Moon Moonlight A Famous Vegetarian Soup Dishes of Quanzhou

-Taiji Taro Pudding A Traditional Dessert of Fujian

-"Toujia Jelly" (土笋冻) "

-Fuzhou Fish Balls, a tasty and delicious dish

-Drunken Spare Ribs, a famous Fuzhou dish with sweet, sour and spicy flavors

The flavors of Fujian: