What are the specialties of Heze

Heze is a prefecture-level city in Shandong Province, has a very long history, a very deep cultural heritage, but also has the "Peony Capital of China" reputation, today we will take stock of what specialties in Heze!

Heze specialty one: Heze water fried bread

Heze water fried bread is very famous, is very traditional characteristics of Heze flavor snacks, Heze water fried bread has a very long history, according to records, so far there are more than 500 years of history. The production method of Heze water fried is more elaborate, using high-quality flour, pork as the main raw material, together with green onions, soy sauce, refined salt and other ingredients, made out of the water fried buns golden color, eaten with a crispy skin, rich flavor.

Heze Specialty 2: Xieji Jar Soup

Xieji Jar Soup is a very representative of the traditional snacks in Heze, Shandong Province, has a very long history, founded in the Qing Dynasty during the reign of Emperor Guangxu, and has a history of more than 100 years. Xieji pot soup production process is very careful, choose high quality free-range white goat meat as the main raw material, and then use the ancestral secret method of production and become, eat up delicious, soup fresh flavor.

Heze specialties three: Heze papaya

Papaya is a specialty of Shandong Heze, Heze has a superior geographic environment, fertile soil, abundant precipitation, and drainage is also very good, very suitable for planting papayas, planted out of the papayas in beautiful shape, rich flavor, eat sweet and sour, unique flavor.

Heze Specialty No.4: Mantai Banquet Wine

Mantai Banquet Wine is a famous wine in Heze, Shandong Province, with a long history, which is said to have originated in the Spring and Autumn Period, and has a history of more than two thousand years since then. Juye, Heze City, has a very favorable geographical environment, with four distinct seasons, abundant light and water resources, which is very suitable for the growth of all kinds of crops, and also very suitable for the fermentation of the wine-making process. The production process of the Alliance Banquet wine is very complex, using high-quality sorghum, corn, wheat, and other crops as the main raw materials, and then using the traditional wine-making process brewed, made of the Alliance Banquet wine to drink mellow and delicate, with a long aftertaste.

Heze Specialty 5: Heze Sesame Sugar

Sesame Sugar is a very traditional specialty of Heze, Shandong Province, has a long history, according to records, Heze Sesame Sugar has a history of more than two hundred years. Heze sesame sugar production process is very careful, choose high quality sesame, rice, maltose as the main raw material, and then use the traditional production methods refined, the production of sesame sugar to eat sweet and crispy, pure flavor.