Traditional Culture Encyclopedia - Traditional festivals - How to make cauliflower in dry pot homemade recipe
How to make cauliflower in dry pot homemade recipe
How to make cauliflower in dry pot home style
Ingredients ?
Cauliflower (cauliflower with green stalks) Half or appropriate amount
Pancetta 150g
Scallion 1 small piece
Ginger 2 slices cut into julienne strips
Salt 3g or appropriate amount (adjusted according to your own tastes)
Haidilao Spicy Hot Pot Seasoning Moderate amount (I used one-third of the pot)
Green and red chili peppers (decorative use, do not put) Moderate amount
Dry pot cauliflower practice?
Preparing the sea fish seasoning package, take one of the bags, open and spare
Pork sliced
Prepare the green onion and ginger, and green and red chili pepper cut into small segments
Pot to add a small amount of oil, into the pork, stir-frying over medium heat
The pork slightly rolled up, add onion and ginger, and continue to stir-fry
Worked pork slightly
Every time you do it, it's a CD-ROM
Tips
1, seasoning and salt must be added according to your own taste
2, add cauliflower can also be a little less water
3, the last to add green and red pepper section more beautiful
4, I was doing dinner, frying the side of the photo, did not shoot this dish attractive and beautiful. I'm not sure if I'm going to be able to get a good picture of this dish, but I'm sure I'll be able to!
5, using Lao Gan Ma beef sauce instead of seaweed is also great!
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