Traditional Culture Encyclopedia - Traditional festivals - How to make Cantonese sausage delicious?
How to make Cantonese sausage delicious?
material
Ingredients: 6 sausages.
Accessories: 5 grams of peanut oil, 5 grams of sesame, 5 grams of soy sauce and 3 grams of salt and pepper powder.
1, prepare 6 sausages.
2. Cut both sides of the sausage with a knife.
3. 5 grams of soy sauce, 5 grams of sesame seeds and 5 grams of oil.
4. Add 3 grams of salt and pepper powder (salt and pepper powder can be changed into Chili powder or cumin powder) and stir well.
5. Spread a layer of sauce.
6. Put it in the preheated oven 185 degrees 15 minutes, and turn it once in the middle.
7. It was taken out of the oven.
8, baked sausage finished product, very delicious.
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