How to make pancakes with flour and corn

Material: half-cooked corn; 3 stupid eggs, 40g flour; Dozens of cooked edamame (not allowed);

Appropriate amount of sugar or salt; A little oil; 50g water;

1

Take corn and take soybeans for later use. First, add the flour into the water and mix well.

2

Add eggs one by one and stir well, add edamame and corn kernels, and add appropriate amount of sugar or salt and stir well.

three

Add a little oil to the pan, pour in the egg mixture, turn over and continue frying until it is solidified. Roll up or cut into pieces to eat.

four

Tip: Before adding the eggs, mix the water and flour evenly, which makes it easier to mix them evenly. Sugar or salt is to your taste.