Traditional Culture Encyclopedia - Traditional festivals - Tanghulu composition
Tanghulu composition
Sugar-coated gourd composition 1 I went home happily with my schoolbag on my back, and was suddenly attracted by the shouts in the distance. Hearing the fame, I saw a guy selling candied haws across the street shouting. He was holding a Huang Chengcheng rake with a string of red and round candied haws hanging on it.
I like Sugar-Coated Berry best, so I immediately ran excitedly. But a bunch of gourds actually cost three yuan. "So expensive!" I decided to show my cards to the vendor and ask him to lower the price. However, the peddler is very stubborn, just don't reduce the price. I thought to myself: Hum! What's the big deal? Just a few candied haws! Turn around to go. At this moment, I seem to feel that round, red gourd is waving to me. My mouth was watering and I couldn't walk, so I went back and rubbed my mouth with the vendors for a long time. He agreed to pay two yuan and fifty cents a string. I was so happy that I quickly picked up a bunch of the biggest ones after paying the money and ate them with relish as I walked. The first gourd was big, round and sweet. I ate it in one breath and felt very happy. The second gourd is quite sweet, but I just ate half of it and thought it tasted wrong. When I spit it out, it was all rotten inside. The third one is worse. Not only is it rotten inside, but there is also a bug. I was so scared that I quickly spit out the bad fruit, frowning and shouting, "I was cheated!" Fooled! " So is the fourth one. Suddenly, my heart was cold. When eating the last one, I was afraid that there would be bugs in it, so I ate very carefully. I broke the fruit with my hand, and finally there were no bugs. I ate carefully.
The candied haws are ready. I calculated that there were * * * five candied haws, the head and tail were all good, and the middle three were all bad. In fact, I only bought two small hawthorns for two yuan and fifty cents, which is really uneconomical! I don't care at all. Eating bad fruit gives me diarrhea!
Thinking listlessly: some small traders only know how to make money and cheat others with inferior quality. They are still far from "civilized business". Therefore, be careful not to be deceived.
Sugar-coated gourd composition 2 I heard. The word "candied haws" must be familiar to everyone, right? Because wherever you go, there will be candied haws. Everyone buys candied haws, right? In fact, the production method of sugar-coated haws is particularly simple, just do it yourself.
In fact, only two materials are needed to make candied haws. First, prepare your favorite fruits, such as hawthorn, apples, grapes, cherry tomatoes, strawberries and so on. Second, prepare sugar, preferably rock sugar or white sugar.
Prepare a pot first, and put water and sugar in the pot according to the ratio of one to two. If you want to cook more, you can put more water. Similarly, you should put more sugar. After you put it in the pot, cook it for a while, but you can't cook it for too long, otherwise it will paste, and the paste tastes particularly bitter. Just cook until it bubbles, so you must be serious at this time, but you can't cook it too short, otherwise it will be sticky and difficult to eat.
Finally, put the fruit on it, then put the fruit in the pot and dip it in sugar evenly, otherwise it won't look good. After dipping, put it on a plate to dry, it will become very brittle, but it is best to put it in the refrigerator, because it will make the candied haws more brittle, and freeze it for another hour, and the delicious candied haws will be ready.
Sugar-coated haws are a delicious food in our hometown. I hope they can be passed down forever for our future generations to taste.
Sugar-coated haws have a long history. There are many candied haws sold now, unlike those sold before. In the past, there were few candied haws, but they were soon sold out. But now, only one or two pieces are sold at a meeting. I hope that sugar-coated haws can be valued by people as before.
One day, the hedgehog went to the market and saw kangaroos selling Sugar-Coated Berry. At this time, the kitten ran over and bought one, took a bite and said with a smile, "It's delicious, it's delicious!" " "It wasn't long before Sugar-Coated Berry, the attractive kangaroo, was taken away by small animals! Hedgehog thought: I also sell Sugar-Coated Berry!
Do it. The next day, the hedgehog also made a big basket of candied haws, but they were not strung together. It walks, peddles, walks through markets and shopping malls, walks through squares and walks through parks. After a busy day, no one came to buy his candied haws. The tired and hungry hedgehog wants to know what's wrong. A passing fox came to the hedgehog and sat down. He said unkindly, "You have to sell them in strings. If you don't have a stick, you can also sell it on thorns! " "The hedgehog thought for a moment, and it was much more convenient to hang it on the thorn, so he gratefully said to the fox," Thank you, I know what to do. "
On the third day, the hedgehog really sold the candied haws on his back. Its shape is really novel. Just a few steps, I attracted a puppy to buy it. The puppy happily gave one yuan and went to eat Sugar-Coated Berry happily. Then kittens, rabbits and chickens all come to buy. Not long after, the hedgehog sold out of candied haws, but his thorns were also used up. While making money, the little hedgehog walked home happily, thinking, "The fox is really a great man. He made so much money in such a short time."
The hedgehog is thinking about how to thank the fox for his good idea. The fox jumped out of the bush and caught it. Seeing the fox drooling, he sneered insidiously, "You are so stupid that you have long wanted to eat you. Today, you finally took out your body. Now I can eat you with peace of mind. " Hedgehog had to kowtow for mercy. Obviously, it was too late. The fox ate the hedgehog.
What did the poor hedgehog think before he died?
In the morning, the warm sunshine came in through the window like a golden hand and led me to the balcony. Before breakfast, I looked at the sky, put the white clouds in my eyes and stuffed them into my mouth, and tasted a little sweetness. A busy street is like a pot of boiling water.
The breeze touched my cheek, and I smelled it carefully, mixed with a lingering sweetness. I looked up, ah! It's a bunch of delicious candied haws. The appearance of Sugar-Coated Berry awakened my long-dormant desire. I touched my flat pocket hopefully. Reality is always unsatisfactory. My pocket is not full of money, but full of frustration and disappointment. I sighed. Run home in despair.
As soon as I stepped into the house, I saw a bag of "red fruits". He is wearing a bright red coat and a green hat on his head. So sugar-coated haws are different and taste different, but I thought to myself, they are all red anyway. What is the difference? It must be delicious, too So I immediately found a slender bamboo stick and strung them together neatly.
String well, I looked at the dazzling red, bright red "Sugar-Coated Berry", and the saliva suddenly flowed down, onto the ground and into the street. Three thousands of feet couldn't stop drooling. This delicious food is just around the corner, and no one can hold it! It seems that someone snatched it from me. Soon, with a click, a gap appeared on the candied haws. Ah! The incomparable spicy taste immediately spread in my mouth. "Ah, one by one!" I couldn't help but let out a scream and almost overturned the roof. What came from behind was the mother's surprised eyes. "Are you crazy? Why do you want to eat Chili? " "What?" I stood in confusion and couldn't help but be shocked: "Isn't this the sugar-coated gourd that I miss day and night?"
Hearing this, mother smiled around her waist, revealing a row of white and neat teeth. That laughter lingered in the house for a long time, rippling in the ocean of my memory, laughing, and the spicy taste turned a little sweet. This day is different from that in Sugar-Coated Berry. would you like to have a try? Just taste a handful of peppers!
Sugar-coated haws composition 5 all say that sugar-coated haws are sour and wrapped in sweetness. It is said that sugar-coated haws are sweet, but they are actually wrapped in acid. Sugar-coated haws look good on bamboo sticks, symbolizing happiness and reunion. When happiness and reunion are linked together, there will be no sadness and sweetness ... Every time I eat candied haws, I can't help but think of this little poem.
Sugar-coated haws not only look good, but also taste good.
There are all kinds of candied haws, including fruit hawthorn, walnut bean paste and raisin persimmon ... it's really dazzling and mouth watering! One of the most unforgettable is the fruit hawthorn. I haven't eaten yet, and there is a sour hawthorn smell on my face, which makes people eager to try it! At first glance, the glamorous "white sugar dolls" are all in the red gourd, like white beads frozen together, and the gourd is covered with a golden "coat" in the sun. Chubby, chubby gourd wearing a "red coat", like a small lantern wrapped in red rose buds, suddenly aroused my appetite!
I don't care about anything I bit the transparent sugar coating. I first heard the brittle crack of the sugar coating, and then I bit the gourd with a stick and scratched it down. Then I put hawthorn in my mouth and slowly let the sugar melt in my mouth. Sweetness reached my heart, and all my troubles were swept away. I feel the taste buds dancing, and every cell is full of vitality and happiness. After the taste of sugar went down, I bit the hawthorn hard, sucked the sour taste, and waited for the tooth extraction.
Sugar-coated haws are sour and sweet, which is my "delicious in the palm". I will love you forever!
No sooner had my father stepped into the house when I came home from school than he flashed in front of me. He also showed a bunch of my favorite candied haws from behind like magic. I snatched it from my father and couldn't wait to aim at it one by one.
"Ah ... ah ... fermented ... sweet ... so cool!" I was intoxicated by the delicious enjoyment.
I let go of my mouth, and the candy silk on my teeth was pulled for a long time, which actually brought my thoughts back to my childhood and the remote mountain village. ...
When I was five years old, I lived with my grandparents because my parents were busy at work. It's remote and closed, there is only one small shop in the village, and the things sold are not what I like. My favorite food is candied haws, but only when the China New Year comes will an old man go from village to village to sell them. The rest of the time, I have to rely on it.
Once, I was so greedy that I pestered my grandfather to buy it. My grandfather was forced to try it himself.
The raw materials have been pieced together, but a new question has emerged: use a big fire or a small fire? With white sugar, rock sugar or brown sugar? How to dig out the hawthorn core? How to paste the syrup?
I tried again and again, but still failed. A month later, I finally ate delicious candied haws. My grandfather looked at me wolfing down, his face was full of joy, but I saw him bent over and his eyes were bloodshot. The candied haws in my mouth suddenly became a little timid.
Now, I have grown up and eaten all kinds of delicious snacks, but I always feel that I can't compare with the candied haws made by my grandfather.
That day, my tonsils were inflamed and my grandfather came to see me. When chatting after dinner in the evening, somehow, a sentence popped up in my mouth: "I haven't eaten candied haws for a long time."
I came home from school at noon the next day, and as soon as I entered the door, my grandfather pulled me to the balcony. There are dozens of candy sticks on the balcony, shining in the sun. I can clearly see grandpa's bloodshot eyes.
I threw myself into grandpa's arms, put my arm around his neck and secretly wiped the tears from my cheeks with the back of my hand. ...
I remember I made a bunch of candied haws, not by myself, but as a little helper around others.
I remember that the sugar-coated haws seller always walked on the roadside with a small horn, waiting for everyone to buy his sugar-coated haws. Who knows where the strings of candied haws come from?
I can only smell a fragrant wind blowing against my face. Hmm! It smells good! I see, oh, it's Grandpa Sugar-Coated Berry making Sugar-Coated Berry!
Grandpa, who sells candied haws, asked me to pick the hawthorn and wash it first. Then boil the rock sugar into a sticky shape, string the hawthorn into a string, and then put the string into the sugar. Hawthorn is wrapped in rock sugar, and sugar-coated haws are ready. Then, grandpa took it out, and the crystal sugar on the sugar gourd was crystal clear. Ah! It smells good! Grandpa gave me some hawthorn to take home.
As soon as I got home, I decided to make candied haws and try them myself. Wash the hawthorn first, but we don't have rock sugar at home, so I have to use white sugar instead of rock sugar. I put some dried strawberries and mangoes in the white sugar paste, and put hawthorn in it when stirring. When I take out the sticky hawthorn and dried fruit with a spoon, they stick to my spoon, just like a frightened kitten in a tree, and can't get down. I was helpless, so I took a little flour, put it in and rolled it a few times before I took it out.
After a while, when it took shape, I couldn't help saying, "Ah! It's so cute that I can't bear to eat it! " As soon as my brother heard this, he came to help me solve it. I was angry at first, but I still held my breath and whispered to him, "Is it delicious?" "Delicious, delicious!" Suddenly, the gas disappeared.
I like candied haws. Maybe it likes me too!
That string of candied haws left me many good memories.
When I was a child, I was very greedy. I like sweet sugar and fragrant chocolate. My favorite food is attractive red sugar-coated berries. At that time, sugar-coated haws were still very popular, and they entered thousands of households. After school, my mother always takes me to the stall next to the kindergarten to buy candied haws. Every time my mother and I go to buy candied haws, my grandfather who sells candied haws always asks me kindly, "Little girl, did you come with your mother to buy candied haws again?"
I remember once, I went home alone. I was so hungry that I rolled around, but I felt in my pocket and didn't have any money with me. I am sad to see other children munching on snacks. I stopped at the booth selling candied haws. I saw my grandfather smiling at me. I walked up to him timidly and said to him, "Grandpa, I want to eat a bunch of candied haws, but ... I have no money." Grandpa's smile did not solidify: "OK, little girl, here you are." Grandpa conveniently took out a sugar-coated gourd and handed it to me with his warm palm. "Grandpa, I will definitely pay you back." I swallowed the candied haws in one gulp, and the hot tears dripped on the candied haws, making them even more crystal clear. I think this is the best candied haws I have ever eaten.
However, one day later, I came to his booth again with the money I was going to return to my grandfather. He's gone. Because the business was deserted, I realized that yesterday was the last day of his business. God, what have I done? Yesterday was my last visit to his enterprise, and he invited me to eat that bunch of candied haws.
Thinking of grandpa's smile yesterday, my money was scattered all over the floor. ......
Sugar-coated haws composition 9 "Sell sugar-coated haws, sweet and fragrant sugar-coated haws."
At noon on a Sunday, I was attracted by a crisp selling cry. I saw a middle-aged man with a foreign accent with a bamboo pole on his shoulder. The upward end of the bamboo stick is tied with straw wrapped in plastic paper, and Sugar-Coated Berry is contained in the straw. Candied haws are round and red. With the hawking, it also attracted a large group of children, some shouting and clamoring for adults to buy; Some let go and took out a dollar coin, bought a bunch and had a delicious meal.
It tickles my heart to see them eating with relish. The money in hand seems to be urging me. Go and buy a bunch. When I approached, the man saw that I wanted to buy it and immediately handed me a string of Sugar-Coated Berry. However, I suddenly found that while handing me Sugar-Coated Berry, the flies that stopped on the Sugar-Coated Berry also "gave" me.
"I don't want this string. Give me another one."
All right! The man took out another string and handed it to me, saying, "My candied haws were just made this morning, and they are quite fresh."
"no! This thread is dirty, too. Look, there is a small mosquito stuck on the salad. " I returned it again.
"Hey, is this string ready?" He handed it to me as he spoke. But before I caught it, he let go. "Pa" fell to the ground. I saw that the man quickly picked up Sugar-Coated Berry, gently wiped his sleeves, opened his mouth and blew it, put it back on the straw handle, and then pulled out a string and handed it to me, but I never had the appetite to eat Sugar-Coated Berry again. ...
When I hear the cry of selling Sugar-Coated Berry again today, I will think of flying insects and dust stuck to shiny wax.
Sugar gourd is delicious! Everyone loves it! But don't buy candied haws sold by the roadside!
Speaking of food, I can't help but think of red and chubby "little dolls", standing in a row and wearing golden "fur coats", which are transparent and shiny, really attractive and mouth-watering. Yes, it is-candied haws.
This Sunday, I can't help thinking of making candied haws myself. With this in mind, I look up information on the Internet. Preparation: hawthorn, sugar, water and toothpicks. Production: 1, hawthorn washed and pedicled; 2. String the hawthorn with a toothpick; 3, drying; 4, boil sugar, open a small fire; 5, sugar; 6. Set the table. After reading it again and again, I kept it in mind and started my "gourmet journey".
In the first step, I picked some big, round and red hawthorns from the bought hawthorns and put them into the water. Look! One by one, they jumped into the water "agilely" and swam around like swimmers, playing with each other. Then pick the stalks from the hawthorn, and then pick out two fat dolls with toothpicks and string them together, as if two small partners were whispering together! After stringing, dry it and leave it for 5 or 6 minutes. At this time, I found the prepared sugar and water, mixed them according to the ratio of 2: 1, ***2 cups of sugar and a glass of water, started a small fire and kept stirring with chopsticks. Gradually, water and sugar blended together and kept making a "giggle" sound. Not enough, not enough. I said, quickly adding a few spoonfuls of sugar. After this scene, the sugar water slowly turned into syrup. When I saw that the sugar was cooked, I took out the hawthorn to bask in the sun. Suddenly, I smelled a peculiar smell in the air. "No! Paste! " I put all the hawthorn into the pot, and they rushed up, as if to take these syrups for themselves.
After my "emergency treatment", although it was not burnt, it was also terrible-the hawthorn was tightly shrunk into a red ball. Every time you open it with chopsticks, you can pull out the gold thread, which is probably the legendary "pulling hawthorn"!
Looking at these "four unlike" hawthorn, I am in distress situation.
Sugar-coated haws composition 1 1 "Sell sugar-coated haws, sour and sweet sugar-coated haws!" There was a loud cry from the street. I heard about this reputation. It turned out to be selling sweet and sour candied haws!
Through the glass window, a string of neatly arranged candied haws is dazzling. Look, sugar-coated haws are like several soldiers lined up in a neat team for inspection! It is colorful and colorful, just like a string of glittering and translucent pearls! A closer look shows that the round hawthorn is like a red agate, covered with small sesame seeds produced in Huang Chengcheng and covered with a thick layer of rock sugar. Perhaps I am afraid of the cold this winter, so I wore such a "glutinous rice down jacket"!
Looking at this beautiful candied haws, I can't help drooling and drooling! So I couldn't wait to buy one, took off its yellow-brown skin and got a strange smell into my nose, which was intoxicating. I took a bite, crunchy, licking, sweet, cool and delicious! I can't wait to have another bite. I can't put it down. It is not only crisp, but also sweet and sour, and a little sour. It's delicious, refreshing and memorable.
Speaking of sugar-coated haws, it also has a beautiful legend. During the reign of Shao Xi, Song Guangzong, the princess favored by the emperor could not eat because of indigestion, and she became increasingly haggard and could not be cured by too much doctor. The emperor was very distressed. Watching her lose weight day by day, he posted a royal list and offered a large sum of money to treat her. A charlatan saw it, so he took off the imperial order and went to the palace to treat the imperial concubine. Knowing his illness, he ordered the imperial concubine to eat five to ten hawthorn wrapped in rock sugar every day. Effie recovered after taking it for less than half a month. Later, for the convenience of eating, people put sugar-coated haws on bamboo sticks. Now it's an appetizer!
Sugar-coated haws also help digestion, strengthen the spleen and stimulate appetite, moisten the lungs and relieve cough. Hawthorn can lower blood pressure and blood fat. After listening to my introduction, everyone knows more about sugar-coated haws! You must be greedy, too Buy a bunch and try it!
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