Traditional Culture Encyclopedia - Traditional festivals - What simple snacks can flour make?
What simple snacks can flour make?
2. Scallion cake: It is a special snack in northern China, belonging to Fujian cuisine or Shandong cuisine. The main ingredients are flour and chopped green onion, which tastes fragrant and salty. China, Fujian, Shandong, Weihai, Northeast China, Hebei and other places have this snack distribution, which is a common food in the streets and night markets.
3. Pocket cake: Pocket cake is a delicious food. The main ingredients are high-gluten flour and instant yeast powder, and the auxiliary materials are salt, water, sugar and corn flour. Pocket cake is a kind of cake, which is sweet and delicious.
4. Pumpkin egg pancake: Pumpkin egg pancake is a kind of pasta with eggs and pumpkins as the main raw materials and flour and salt as the auxiliary materials, which is delicious. Sweet pumpkin with scallion and egg cake is soft and delicious, which is very appetizing.
5、? Shortcake: It is named after a special kind of fat baked cake. It is characterized by golden yellow, distinct layers, crisp but not broken, oily but not greasy, and delicious taste. Among them, Jinhua shortbread is the most famous.
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