Traditional Culture Encyclopedia - Traditional festivals - What kind of tea is Gaiwancha?
What kind of tea is Gaiwancha?
Gaiwancha is a traditional tea drinking custom of Hui people in Sichuan and other places. It is a tea set with a lid on the top, a tray on the bottom and a bowl in the middle. Also known as the "three-talent bowl", the cover is the sky, the support is the ground, and the bowl is human. Covered with a bowl of tea, the charm is endless. Put the tea cover in the bowl. If the tea soup is strong, you can scrape it gently on the water with a tea cover to turn the whole bowl of tea up and down. Light scraping and heavy scraping are wonderful. Some people who know the tea ceremony are good at tasting tea. They think that tea that is fragrant but not clear is ordinary tea, fragrant but not sweet is bitter tea, and sweet but not alive cannot be called superior tea. Only fresh and lively tea is the best tea.
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