Hainan Qingzhengliang practice

Hainan Qingzhengliang practice is as follows:

Material preparation: detonation point coconut flour 15 grams, Jiale coconut milk 20 ml, 100 ml of boiled water, 120 grams of ice cubes, detonation point of icing sugar syrup 10 ml, 25 grams of red beans, 30 grams of oatmeal, 30 grams of taro, taro round 25 grams of shellfish vermicelli 30 grams, 30 grams of watercress, 30 grams of winter melon barley, 5 grams of raisins, 25 grams of watermelon, 20 grams of pineapple, a little coconut flakes.

1, the cup add red bean oats, taro ball, shell noodles, winter melon barley, pineapple.

2, pour hot water.

3, pour in coconut flour, stir well.

4, add ice cubes and stir well again.

5, pour icing syrup, coconut milk, stir well.

6, pour into the tasting glass, add coconut flakes, raisins can be.