The second grade essay my sister and I went to eat spicy hot 300 words

China is a big country of food, such as Chongqing's hot and spicy, Shanxi's knife-shaved noodles ......, my favorite is Chongqing's hot and spicy, it is called a "masterpiece".

Today, my sister and I walked from home to the food street, we looked left and right. Finally walked into this Chongqing spicy hot pot restaurant. There are quite a lot of people eating lunch here, and we looked for a place to put things down to choose our dishes. The refrigerator is really dazzling, I chose duck liver, sausage, small golden mushrooms, lettuce, fish slices, meat kebabs ...... selected and then handed over to the master chef to burn, in the meantime, I went to the master chef to see the whole production process. With skillful movements, the master chef first unwrapped the threads and put them in the refrigerator. Take a few spoons and put them in boiling water, cut the vegetables, move them back and forth in the spoons a few times, put them in the water and boil them for five or six minutes, then take them out and put them in a bowl, pour in the soup, and then put in some cilantro, and then the delicious spicy hot pot is ready.

Let's not stand around, go back and taste it!

Wow! I'm not sure if you're going to be able to get a good look at the color! I sat down and took a sip of the soup, fresh, and then tasted the food, also fresh, the whole dish can only be expressed in the word "fresh".

If you put some more spicy oil, it is really delicious, not only fresh but also spicy, really let me eat and want to eat, eat the process there will be a lot of interesting things, for example, once, I was too anxious, accidentally put a lot of spicy oil, the spicy me to the soul of the ah! But it was so delicious so I had no choice but to eat it all.

Ah, Chongqing spicy hot really let people linger ah, you can also go to a mouthful of oh!