What's delicious in my hometown?

My hometown is in Hunan, and the representative foods are as follows:

1, stinky tofu

It smells bad and tastes delicious. Some people stay at a respectful distance from others, while others regard it as a hobby. Stir-fry for three to five minutes, and the skin of stinky tofu embryo will become brittle. Poke a small hole with chopsticks, pour in Chili sauce and soup, mix with Chili sauce and dried radish, and bite it down. Crisp but not sticky, tender but not greasy, it smells delicious at first, fresh first and then spicy, with overflowing juice and endless aftertaste.

2. Youxian, Hunan and Jiangxi

Youxian Xianggan originated in Youxian County, Zhuzhou City, and is a famous native product of bean products in Hunan Province. Its color and texture are good, it tastes smooth and tender, tough and pure, with high protein and low fat. Fried meat with dried incense in Youxian county has become a must-eat dish on many tables, and it is a local specialty home-cooked dish suitable for all ages.

3 Shi Mao braised pork

Shi Mao braised pork is a special food in Shaoshan, Xiangtan. The method is very particular, mainly using selected pork belly as raw material. When cooking, the pork belly skin is washed and scraped, boiled in boiling water until it is cut into symmetrical blocks, and then the cut meat is stewed with rock sugar octagonal cinnamon and chicken soup until the meat is rotten and fragrant. Finally, put the braised pork neatly on the plate and pour a little soup on the meat.

4, salted duck

Changde salted duck is a special food in Changde. Not only is it rich in local flavor, but it also enjoys a unique reputation of Changde with its unique flavor of fragrance, spicy, fresh and alcohol. From the appearance, Changde salted duck has bright red color, dark red color or brown sauce, complete supporting plate, flat and soft body, rich sauce flavor and spicy and refreshing taste, which has always been favored by local people and tourists.