Traditional Culture Encyclopedia - Traditional festivals - What's delicious in Huadu Xinhua
What's delicious in Huadu Xinhua
The first one is "Bak Ku tea". This is a famous Malaysian dish. Its main raw material is pig bone, plus some Chinese medicine, which is made by boiling with fire. The boiled bak Kut teh tastes rich and bitter, but it is delicious. When you come to Huadu Xinhua, don't miss tasting this delicious food.
The second is "Huadu Roasted Meat". This is a special barbecue in Fujian, with bright red color, fragrant smell and wonderful taste. The main raw materials for baking are pork, duck and trotters. In Huadu Xinhua, you can see snack bars selling Huadu roasted meat everywhere, such as Li Antang Street. You can find several snack bars that make your mouth bleed.
The third is "Chengdu noodles". This is a special snack in Sichuan. The main raw materials are wheat flour and red oil. Stir with wheat flour and water, roll into noodles, cut into strips, add various ingredients, such as minced meat and bean sprouts, and sprinkle with red oil. Chengdu noodles can combine the spicy taste, hemp taste and chicken soup taste, which is especially suitable for people who like spicy food.
The above are the three famous dishes of Huadu Xinhua introduced by me, each with its own flavor. When you come to Huadu Xinhua, you must taste these foods to better feel the customs of this ancient town.
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