I love my festival (traditional festival composition)

One of my favorite traditional festivals.

Gaosongxuan, Class 4, Grade 5, Kongjiang 2 nd Village Primary School

China is an ancient civilization with a long history. It has many traditional festivals: Spring Festival, Tomb-Sweeping Day, Dragon Boat Festival and National Day. But among them, my favorite is the Lantern Festival.

There is a custom of carrying rabbit lanterns and eating jiaozi during the Lantern Festival. This year's Lantern Festival, I went to the fifth grade. Instead of carrying rabbit lanterns as before, I wrapped jiaozi with my elders. Although glutinous rice balls taste sweet but not greasy, they are very delicious, but they are not easy to make. I saw my mother tear off a small dough, wrap it with some flour, knead it into a ball, press it into a round cake, spread it on her hand, and wrap it with bean paste or sesame stuffing. Hey, a glutinous rice ball is finished. I was moved to watch my mother skillfully finish one jiaozi after another. I made the same thing as my mother, but the stuffing was too much or too little, and I didn't wrap it for a long time, wasting a lot of stuffing. My mother saw it and taught me how to wrap jiaozi and how to add stuffing. I am also like this. Gradually, my jiaozi was born! I smiled knowingly when I looked at jiaozi, who wrapped her own bag.

Then, the elders poured jiaozi into the boiling water pot, and I stood by expecting them to cook it early. My mother saw my mouth watering and repeatedly said, "Don't worry, greedy cat, it will be all right soon."

As soon as jiaozi came up, we sat around eating and chatting, and the warm atmosphere was filled with …

I heard that glutinous rice balls symbolize good luck and reunion. May this happiness be with us forever.