Traditional Culture Encyclopedia - Traditional festivals - Sixth grade tea-picking composition
Sixth grade tea-picking composition
Tea Picking Sixth Grade Composition 1 Early summer is the time to pick tea. On the morning of May 3rd, the school organized our little reporter to come to Shuangquan Village in Lianshui to pick tea.
In less than half an hour, we arrived at Lianshui Shuangquan Village, a famous tea base in Xiangxiang. When I arrived at Shuangquan Village, I was greeted by tea trees all over the mountains, neatly arranged, and the green branches and leaves stretched out in the wind, as if welcoming the arrival of our little reporter.
The master of the tea farm warmly received us, gave us a small bamboo basket full of tea, and told us the essentials of picking tea. Under the leadership of the teacher, we started today's tea-picking action with great interest!
I picked tea according to what the master taught me, because it was my first time to pick tea, and I didn't know what a bud was and what a leaf was. After carefully observing other people's movements, I soon learned. But Wang Zian, who was picking tea with me, was much faster than me. When picking tea, he used the corner of his eye to observe and consider which piece of tea was picked, and then quickly and accurately grabbed the tea and lifted it. The whole process was clean and tidy, and soon he caught a handful in his hand. On the other hand, I pick one by one and put one in the basket when I pick one, which is obviously inefficient. I also learned Wang Zian's method, and the efficiency has been obviously improved! Thanks to our joint efforts, the basket is full of tea we picked!
After picking tea, the master showed us how to make tea. The first thing is to knead tea. I thought it was a piece of cake for me, holding the tea and rubbing it left and right, but the tea master corrected my movements and said that I could only rub it in one direction, so I should master the rubbing strength and rub it evenly. This gives me a new understanding of rubbing tea. It turns out that all I have to do is rub it a few times in my imagination. I humbly ask the masters and rub them carefully according to the main points. My hands are sore and my back is soaked with sweat, but I am not distracted at all. The table was well cleaned by the masters, which made me jump for joy and almost dropped the kneaded tea.
Drinking the tea I picked and kneaded, I realized a kind of happiness I had never experienced before. This should be the happiness I get in my work.
The wind is blowing butterflies, midnight is just right, and it is a warm sunny day in the tea-picking year ... Today, our fifth-grade Xiangtan Daily reporter came to Quantang Lianshui Shuangquan Tea Farm to pick tea.
When I first arrived at the tea farm, the rich tea fragrance came to my nose and made me feel refreshed. What you see is the green ocean, and pieces of tea are watching us leisurely among the tea bushes. The breeze twisted their petite waist, and they seemed to say to themselves, "There are guests coming again today. I wonder if they will choose me? "
The smell of tea intoxicated us. Before long, many dots appeared on the tea farm and moved around.
My partner Xiaowen and I quickly grabbed a bamboo basket. We ran into the green ocean with baskets on our shoulders. I quickly jumped into the tea bushes, and the fragrance of tea lingered around me, almost forgetting the business. I put out my claws and picked some big, hard leaves. As a result, Xiaowen frowned and shouted, "What's the matter with you? If you don't pick such old leaves, you should pick tender tea. " I quickly lowered my head and re-screened. I picked two pieces of green and tender tea, followed the sample and started picking at the fastest speed. I jumped into this tea bush, picked a lot, and held it in my arms, like holding a treasure. From time to time, I glance at the sparse tea bushes with my eyes, as if ready to attack. I run around as tirelessly as a monkey picking peaches. Soon, there will be a lot of green tea in our tea basket, but there are still some old leaves in this dazzling pile of tea.
It didn't take long for my back to get a little sore. Although we have been picking half a bamboo basket, it is getting closer and closer to the time stipulated by the teacher. So I accelerated my hand speed, and I picked tea as quickly as locusts ate. It didn't take long to "destroy" a row of young leaves of tea trees. Look at the other students who are crazy about choosing. It seems that they bought like a pair of 1 1, all of which are quick-sighted.
It's almost noon, and we should finish picking it. Our hands are covered with tea. When we arrived at the teahouse, we looked at the clear tea, smelled the faint fragrance and smelled the cold tea, and our hearts were sweet. You have to know how much effort the tea farmers have put into this small tea!
It was a sunny afternoon, and the school had a half-day holiday because of Women's Day on March 8th. Friday afternoon is beautiful and happy. I, Fu, Xie Hui and other good friends met to pick tea after school.
My home is the only way to Taichang, and everyone's schoolbags and other sundries are in my home. After we packed two bottles of water in a hurry, my "boss" led my teammates to cross the river on a big ferry. The scenery on the river is particularly charming. We talked and laughed, and before we knew it, we reached the river bank. We rushed up and arrived at the destination with the tea pickers.
"ah! How beautiful! " I can't help admiring the lush tea leaves all over the mountain. "Don't be repetitive, quick mining! Li Le, they have already acted! " Madame Fang dragged me away.
I'm sweating like a pig in the hot sun. I wipe my sweat from time to time and roll up my sleeves to continue picking. "Hey, where's Fu Ren Fang?" "Hey, I'm here!" Not far away, a small head suddenly emerged from the tea bushes. We often play this little game. In our opinion, it's fun! I picked tirelessly, and I realized the unprecedented fatigue and the hardships of farmers. I think so in my mind, but my heart is full of joy! "Hey, Zhou Shuying? Why haven't you seen her? " There is a noise in the distance, and I can hear it clearly. It was Lu. "Hey, I'm here!" A small voice came. Follow the sound, ah! Zhou Shuying ... "Ha ha ha, look, Shu Ying is hibernating there!" "Li Le burst out laughing. Wow! Thanks to Zhou Shuying's idea! This is too ... "Advanced"! A coat was spread out on a tea bush, and there was a hole under it. Zhou Shuying was squatting with his eyes closed. "Who said that? That is clearly a' spring sleep'! "I smiled and said ha ha ha ha ..." Our laughter echoed in the mountains.
We worked hard and achieved results. Fu and I picked one or two and got two yuan. Lu, who had been "sleeping in the spring" and "grasping" at random, only picked half two and got one yuan ... Xie Hui, who has been unknown, actually picked two or two and got four dollars! She said, "God have mercy on me! I pick tea and my fingers are all black charcoal. Finally, I have four dollars! Ha ha! After that, she held out a "black charcoal finger". Your mother won't say you dig charcoal when she sees it, will she? " I asked with a smile. On the quiet road in the country, there was another burst of hearty laughter. ...
Another happy summer vacation. In order to make this summer vacation more meaningful and to respond to the "comprehensive practical activities" carried out by the school, I decided to go to my grandmother's house to pick tea.
Grandma's home is in Xinchang, Beishan. Tea is available all year round except in winter, and the price is different. One Saturday morning, my parents and I set off in my father's car.
After the car went through one tunnel after another, we finally arrived at grandma's house. My second aunt treated us. She said, grandma is in poor health, so I'll take you to pick tea. It's right behind my house. We agreed. My second aunt found us a straw hat and a small bamboo basket, and asked me to put the straw hat on my head. Because the sun is too hot, let me tie the small bamboo basket around my waist, which is convenient to pick up. When we are ready, we will set off.
When I came to the tea garden, I smelled the fragrant tea and looked at the neat rows of tea. My mood will be better soon. I thought it wouldn't be difficult to pick tea, so I began to pick the ones with big leaves. My mother saw it and said to me, "Boy, the tea should be tender, and the tender leaves on it will make the fried tea fragrant, okay?" I realized that there was still learning about picking tea. After listening to my mother's words, I picked tea seriously. I carefully picked the tender leaves one by one with my thumb and forefinger and put them in a small bamboo basket around my waist. Gradually, the tea in the bamboo basket began to increase, my hands became more and more sour, and my clothes were soaked with sweat. Later, I finally couldn't hold on, and I also picked half a bamboo basket of tea.
We gave the picked tea to my second aunt, who poured all the tea into the tea frying machine. Ah, the fragrance is back.
After this labor, I understand a truth. The ancients were right: "Who knows that every meal is hard?" Never waste food or spend money in the future. I must form the good habit of thrift!
On the fifth day of the sixth grade composition, a cup of steaming and mellow tea-green, clear, fragrant and pure Yuyeqiong juice was served. Smell it and feel refreshed; Take a sip. It's refreshing. But who thought of the hardships of tea pickers?
Today, the teacher took us to the tea garden to pick tea. On the way, we were lucky enough to visit the weather station. Under the staff's explanation, we got to know many strange-looking instruments that we couldn't even name before: wind tower, incubator, water meter, geothermal meter and sunshine meter. Looking at these, I felt a sigh in my heart: the weather forecast we watch every day is the crystallization of the hard work of these staff!
After visiting the weather station, we came to the tea garden along the winding path. When I first arrived at the tea garden, a unique smell of tea in the air was mixed with the freshness of rain baptism. We breathed heartily, ah, the fragrance went straight to our noses. From a distance, rows of tea trees seem to be waving branches and leaves, waving to us and welcoming us; They are like steps, like burly green dragons lying on the side of the mountain, shaking their tails slightly and setting off undulating green waves. It is the rain that clears up and the mist fills the air, adding a lot of mystery to Qinglong. Close-up, clumps of tea, fresh and refreshing green, with a bright smile on the face of tea pickers.
Start picking tea. The teacher carefully introduced that tea picking should pay attention to "one tea with three leaves". Everyone is eager to try. Although we are in high spirits, the annoying stumbling block-mud has reduced our interest from boiling point to infinitely close to freezing point. Sandals that can be easily lifted have become so heavy that they are simply carrying two small hammers. Look, Lin Zhanyi is standing in the mud, but his hands are like dexterous snakes. Soon, the "three leaves of a tea" there was swept away by his "talons", and his sharp eyes swept the tea tree like eagle eyes. Soon he found a "tea treasure house" and was asking his companions to pick it! I can't lose to other groups, so I have to ignore the naughty mud and go further to find the treasure that nobody cares about. As I expected, I found it at once. I felt glad and waved to the players. When they saw that it met the "requirements", they were overjoyed and quietly started to act.
We picked it for a long time, and people were tired, our hands were sore, our bags were full, and it was time. Everyone mentioned the fruits of labor to the tea farmer's uncle and weighed them. The other group and I both got more than eight taels, which tied for the first place.
I finally understand the significance of the teacher's arrangement of this activity: let us little emperors and princesses experience the hardships of labor through personal experience, so as to be educated to love labor and cherish the fruits of labor!
Today, our junior reporter from Xiangtan Daily went to Lianshui Shuangquan Tea House for observation.
Approaching the tea factory, I saw a large area of tea like a green ocean, and the tea was growing in disorder. Tender green tea grows as fast as a delicate baby. If you don't pick them, you can't turn them into delicious tea. Looking around, hundreds of acres are all green, all neat and barren forests.
First of all, the staff explained tea to us. After that, the process of picking tea began. We are happy birds, and we soon dispersed. My friends and I soon started work. We firmly remembered the words of the staff: "When picking tea, we only need to pick one bud and one leaf." Petals and I are both carefully selected. At this time, I found that my friends and I could compete with the turtles in speed. Snails breathe together. I suddenly thought of a good idea: picking tea with both hands. However, seeing that all the children had half a basket of tea, I was in a hurry and asked a staff member, "Uncle, can I ask you a question?" Uncle replied, "Yes, you can ask." I asked, "How can I pick tea faster?" Uncle replied: "You can pick out all the tender places and then choose slowly." I said thank you to my uncle and quickly shared this method with my friends. Then my friends and I started working at once. Soon, there will be almost half a basket of tea in our basket. Just as we were happy, suddenly, the bell rang and I hurried to the meeting place. Each of us pours the picked tea leaves into the white basket. The staff announced the top three classes, of which our class happened to be the third. I am very happy. We soon quieted down and waited for the staff to distribute tea for us. I took a big piece of tea and rubbed it like a worker. It didn't take long for my tea to break a little. I ran to the Buddha to see how the staff rubbed it. Oh, that's it. I knead the tea into a ball with both hands and knead it clockwise, neither more nor less. I began to knead tea according to the staff's method, but the tea was not broken, the tea kneading session was over, and the trip to the tea factory was coming to an end. Finally, in the baking session, the teacher said, "It's my turn to see how the staff bake in pairs." I heard the staff say, "When baking, the fire should not be too big or too small. If the fire is too big, the tea will break. If it is too small, the tea will not have that fragrance. " Your tea factory has drawn a happy ending here.
A small piece of tea is not the same thing in our hearts at all, but it is not easy to make a small piece of tea well.
One day during the May Day holiday, my grandmother and I went up the mountain to pick tea and walked along the cobblestone road, thinking that I still don't know what tea picking is like until now. Today, I finally got a chance. I must do it well.
When I came to the tea garden, I was surprised to open my mouth wide: the tea garden is really big, and the tea trees are densely arranged in a line, with only a little gap for you to walk in and pick. Green tea is shining in the sun, as if to say to us, "come and pick it!" Come and pick it! "
Grandma told us that tea picking is about picking green shoots and "one flag and one cannon". It would be too bad if the old leaves of tea were also picked. After listening to grandma's words, I can't wait to try. I came to a remote place and started picking. I said to my grandmother, "Grandma, let's have a game!" " ! Look who picked it fast! ""good! All right! Very good! " Grandma said cheerfully. We picked the tea leaves carefully, and saw that the tea hearts were only picked slowly, so as not to damage the buds with our fingers. But, slowly, I found that grandma picked more and faster than me every time. I was anxious and thought, how can this be done? I must redouble my efforts. In order to win the championship, I don't pay much attention to the quality of picking. As soon as I see the green leaves, I immediately reach out and pick them quickly and throw them into a plastic bag. Grandma saw this and said anxiously, "Yang Yang, you can't do this. Who can buy it at the foot of the mountain like you! " "I think so too! Hey, you can't be so careless. So, I picked tea seriously again.
After a while, it was already noon. I saw grandma's bag full of fresh and clean tea, and I was less than half of grandma's. I bowed my head in shame. Grandma smiled and said, "Yang Yang, it doesn't matter. This is your first time picking tea. It's good to be able to pick so many. Grandma didn't do it so well for the first time. " Let's compete in the afternoon. You must have made progress. "After listening to grandma, I smiled happily.
Picking tea gives me endless fun! I love picking tea!
Last Sunday, organized by teachers and parents, Wan Li took a group of children who love tea to Xiangfeng Tea Garden in jinjing town, Changsha County, to carry out parent-child experience activities on tea culture.
In the morning, we watched tea fairy's performance and visited the mechanized tea production line. After lunch, our most anticipated tea-picking activity began.
The coach divided us into two teams, red and green, to have a tea-picking competition. What a big tea garden! At first glance, there is a long tea garden on the high and low hills, which is beautifully trimmed and neat, just like a winding dragon. We couldn't help but take a deep breath when tea smells fragrant. Get the tea tray, forget to listen to the coach, and rush into the tea garden like a tiger to pick it up, for fear of falling behind. Mother listened carefully to the coach's explanation before she was in a hurry to listen to me.
I looked down and saw the new green leaves, so I tore them off. Suddenly, there are many dishes on the plate. I sent it to my mother cheerfully, hoping to make her praise me. As a result, my mother looked at me and smiled: "Baby, you picked the wrong one!" " You see, many of the leaves you picked are big leaves, and the tea you made is not tender. "So my mother patiently told me what to adopt." Looking forward to a baby, a bud and a leaf is the top grade. So we must look carefully. And I can't pull it out. You must pinch it off with the nails of your thumb and forefinger and keep it intact. The produced tea has a good appearance. "So that's it. It's all because I was so eager for quick success and instant benefit that I started without thinking of a good way.
Once again, according to the method taught by my mother, I looked down at the tea trees carefully and found that these tea trees were one after another, and they were very close. The lower leaves are large and dark green, and the upper leaves are obviously shallow. The leaves at the top stand upright in the air, like protruding heads. I carefully picked a bud and a leaf and looked after it in the sun. There is a thick layer of fluff on the buds and leaves. Leaves spread out, buds rolled tightly, as if still asleep! I sent it to my mother, and she said it was the right choice. I am full of energy. I am usually very active. I don't jump around and concentrate on my work. There are more and more fresh Harrison on my plate, and the Lele brother next to me looks envious. Let me see his plate, which is less than one third of mine!
Look at the tea garden again. More than 65,438+000 people who came with us are scattered everywhere. Some of them are serious about picking tea, and some are running around to play. The best thing is that our school wears Hanfu to pick tea, green tea, white clothes, beautiful, like a real fairy.
The coach's whistle sounded and the two teams arranged the plates in two vertical rows. My mother and I are a little reluctant to put the full green tea on the ground, but I still can't help hugging and kissing before I reluctantly put it down. The staff in the tea garden said, Weigh, our red team won! Everyone jumped with excitement! Chashan is full of laughter.
Composition 9 for the sixth grade of tea picking: "The stream is long and the scenery on both sides is good ... Tea picking from left to right, hand and eye together, one hand in front, the other hand behind ..." Melodious dance music echoed over the campus, and my thoughts returned to last spring.
At that time, my father and I went to grandma Taishun's house to play. There is a tea garden behind her house, and Taishun's "Mountain Cloud Tea" is very famous. I teased my father to take me to visit the tea garden. Walking on the winding mountain road, before I got to the tea garden, there was a strong fragrance of tea, which was really refreshing! I was so excited that I ran to the front and left my father's nagging behind! Hey, hey, I finally came out to travel. I will have a good time!
The first one arrived at the tea garden. Rows of green tea trees are rooted in the soil, neat and full of vitality! Around Tomb-Sweeping Day, it is the peak season for tea picking. Tea pickers carry bamboo baskets and work together with their hands. Watching them skillfully manipulate the "Lotus Hands" tickles my heart. I really want to experience what it is like to pick tea for myself! I looked around, my eyes kept scanning, and after several rounds of elimination, finally, I chose a goal and decided to attack this seemingly simple and kind uncle! "Uncle, can you let me help you pick tea?" My uncle looked me up and down and readily agreed! Looking at uncle picking tea, I secretly played wishful thinking, picking tea one by one is a waste of time! I don't want to do this to my uncle! I want to collect a basket full before my father and others arrive and have a good look in front of my father! So I couldn't wait to roll up my sleeves and reach for those delicate tea leaves. With a hard pull, I pulled down more than half of the branches and leaves in front of the tea! Hey, hey, this is efficient! Just when I admired myself in my heart, my uncle's words drove me directly into the cold storage: "son, picking tea is not pulling radish, you don't have to work so hard." Your method is wrong! " Picking tea is picking one piece at a time, which is beneficial to the growth of tea trees and the processing of tea! "Suddenly, I blushed like a ripe persimmon in the autumn tree, and I was ashamed!
After I finished the course just now, I began to study hard. When my father and his gang arrived, although I only picked the shallow bottom of the basket, I felt very happy because I learned a new craft!
Sixth grade tea-picking composition 10 In Lvye Village, I learned to pick tea.
On the morning of April 9, it was sunny and sunny, and we were going to pick tea. We first listened to the teacher talk about how to pick tea and those teas: "To pick a bud and a leaf, it must be the most tender bud;" You have to press the tea with your left hand and gently lift it with your right hand, and a small piece of tea will be picked. "We can't wait to run into the green tea garden again. As soon as I walked in, I felt that the tea garden was fragrant. Then, we carefully observe where the "one bud and one leaf" grows; Holding green tea gently again, for fear of crushing "one bud and one leaf". Pull it up with your right hand and a small piece of tea will be picked. Everyone picked a piece of tea quickly and well, but there are countless places to stand! However, some people picked a big leaf. Huang Jiahao and Zhang Shaoran have a hard time. They know how to run around, holding a big basket up and down, walking around, everyone's speed is getting faster and faster, and they soon picked a frame of tea, but they were so tired that they almost fell to the ground.
In this way, I easily learned the skills of picking tea.
In Lvye Village, I learned to pick tea.
On the morning of April 9, it was sunny and sunny, and we were going to pick tea. We first listened to the teacher talk about how to pick tea and those teas: "To pick a bud and a leaf, it must be the most tender bud;" You have to press the tea with your left hand and gently lift it with your right hand, and a small piece of tea will be picked. "We can't wait to run into the green tea garden again. As soon as I walked in, I felt that the tea garden was fragrant. Then, we carefully observe where the "one bud and one leaf" grows; Holding green tea gently again, for fear of crushing "one bud and one leaf". Pull it up with your right hand and a small piece of tea will be picked. Everyone picked a piece of tea quickly and well, but there are countless places to stand! However, some people picked a big leaf. Huang Jiahao and Zhang Shaoran have a hard time. They know how to run around, holding a big basket up and down, walking around, everyone's speed is getting faster and faster, and they soon picked a frame of tea, but they were so tired that they almost fell to the ground.
In this way, I easily learned the skills of picking tea.
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