Traditional Culture Encyclopedia - Traditional festivals - What is the food eaten in the first eighty times in Dream of the Red Chamber?

What is the food eaten in the first eighty times in Dream of the Red Chamber?

To savor the first eighty times of Dream of Red Mansions, a wide range of delicious food is mouth-watering, adding a strong flavor of life and cultural heritage to the novel.

The opening banquet: Rongning House Lantern Festival

The Lantern Festival, Rongning House, decorated with lanterns, a feast. The dishes are rich and varied, people are dazzled: there are red chamber dream of the premier gourmet eggplant replica bags, to the tender eggplant carved into flowers, with mushrooms, bamboo shoots and other auxiliary materials, after careful cooking and become, tender and flavorful, can be said to be one of the best. There is also Nanjiu Lees, brewed from glutinous rice, which is sweet and mellow, leaving a lasting aftertaste.

Daily Meals: Rich and Diverse Mansion Cuisine

The daily meals in the Mansion are more elaborate, reflecting the honor and luxury of the host family. Breakfast usually has a clear porridge and small dishes, such as fragrant Japonica rice porridge, fried wolfberry buds in bad oil, duck eggs in salt water, and so on. Lunch staple to rice-based, with a variety of fried dishes, soups, pasta. Among them, the colorful, sweet and sour fruit soup, quite popular with the crowd; pigeon eggs are rich in nutrients, is a good tonic. Dinner is relatively light, mostly congee soup and noodles, such as stewed chicken soup, hot cheese.

Feast guests: the elaborate feast dishes

When the Rongning House feast guests, the meal is more elaborate. The table in the list of delicacies, in order to Buddha's hand is the most characteristic. This dish to fresh Buddha's hand stewed, the flesh is soft and sticky, the aroma of the nose. The crabs are also carefully selected and cooked to give them a delicious flavor. Common ingredients can also be cooked to create extraordinary tastes, such as stir-fried bean sprouts that are crisp and refreshing, and finely chopped vegetables that are sour and appetizing.

Tea snacks: leisure time tongue enjoyment

Rongning House Miss maids leisure time, but also less tea snacks to accompany the meal. There are exquisite pastries, such as lotus root powder osmanthus sugar cake soft and sweet, red bean paste nest head aroma; there are also snacks to relieve cravings, such as chestnut flour cake sticky and delicious, crystal sugar diamonds crisp and refreshing. These refreshments accompanied their leisure time, adding a touch of cozy color to the red chamber dream.

Seasonal delicacies

In Dream of the Red Chamber, seasonal delicacies also have a profound impact on the meals in the mansion. During the Dragon Boat Festival, there are always sweet and savory dumplings wrapped in glutinous rice with a variety of fillings that are mouth-watering. Mid-Autumn Festival, enjoy the moon can not do without moon cakes, homemade bean paste filling small moon cakes soft and sweet, is a must for the Mid-Autumn Festival delicious.