How to squeeze tea oil

Preparation materials: tea seeds, wok, pulverizer, steamer, cake press, press, screwdriver and hammer.

1. First, pour the tea seeds into a large pot and fry them until they are cooked.

2. After the tea seeds are fried, pour them into a grinder and grind them into powder.

3. Put the ground powder into a container and set aside.

4. Pour the powder into the steamer and steam it in water.

5. Wrap it in cloth after steaming.

6. Wrap it and put it in the mold of the press, and then compact it.

7. Put the pressed tea cake aside for use.

8. After all the tea cakes are made, put them on the press.

9. After the tea cake is filled, pry a crack in the middle of the tea cake with a tool.

10, start the press.

1 1, so that the tea oil will automatically flow out from under the press.

12, done.