What is the main difference between IH electromagnetic rice cooker and ordinary rice cooker?

IH is different from traditional heating methods. The original rice cooker indirectly heats the bottom of the inner container through the traditional heating plate, while IH uses the electromagnetic heating coil to realize the three-dimensional heating around the inner container (more three-dimensional than the induction cooker), so that the heating speed is faster and the rice is heated more evenly. The unique "micro pressure valve" makes the IH cooker function like a pressure cooker, so that the cooking pressure is always higher than a standard atmospheric pressure. Therefore, the boiling point of water in the pot is also increased, and high-temperature cooking above 100 degree is realized, which shortens the time and saves energy and electricity. for reference only