What exotic foods are there in China?

Guangxi mutton flat soup, in front of it, eating soil and eating insects is a piece of cake.

This food is exciting, you may not be familiar with it. Before slaughtering sheep in Guangxi, people would starve them for three days. After the stomach is empty, they will be fed Chinese herbal medicine, which is also the last meal of the sheep. Then, they will take out the undigested food in the sheep's stomach, squeeze out the green juice and cook it with low fire. In Guangxi's view, this is the delicious food on earth. Love it, don't drop it. However, foreigners will panic if they don't eat.