How to make spicy shredded beef?

Beef hind leg meat1000g or so, shredded ginger, shredded onion, cooking wine, pepper noodles, shredded pepper, salt, crystal sugar and spiced powder.

working methods

1. Wash the beef first and prepare a pot of boiled beef (put some ginger, onion leaves, cooking wine and a little salt in the pot when cooking beef). It takes about 40 minutes to cook beef.

2. After the cooked beef is cooled, it is cut into pieces and then shredded. This spicy beef should be cut along, so that it will be more fragrant when fried and will not be fried. Shred ginger and cut green onions.

3. Pour the oil in the hot pot (put more oil in the fried beef here, the oil is delicious), and then put the rock sugar after pouring the oil (put the rock sugar after the oil is cold).

4. After the oil temperature is high, pour in the beef, stir-fry the water in the beef, and then pour in a little soy sauce, shredded ginger, cooking wine and shredded pepper and stir-fry together.

5. Add a little spiced powder when frying the bright oil, and you can start the pot.